All Recipes

Mapo Tofu (diary of soy sauce)

The tofu is tender and spicy. As soon as the vegetables are cooked, they are eaten hot. The spicy taste spreads slowly in the mouth. The unique taste is smooth and the pepper noodles are also fragrant. In these cold winter days, it's a good warm... ...

10 Steps

Sweet and sour tomato and beef tendon soup

The Spring Festival party comes with tomato and beef soup. It's sour and sweet. It's suitable for all ages. You should cook more rice. -

12 Steps

Stewed beef offal with radish and beef brisket

The food market can directly buy the processed fresh and frozen cattle offal

14 Steps

A must for Spring Festival Party

During the Spring Festival, many places in the north will prepare the sauce beef in advance. It is used to greet relatives and friends during the Spring Festival party. Although you don't have to wait for the festival to eat beef with sauce now.... ...

13 Steps

Big Mac beef Bacon Burger

Homemade hamburger is better

20 Steps

Tomato and beef ribs

The tomato and beef ribs are slightly sour, but the taste is good. If you don't say much, it's important to cook.

7 Steps

Fried beef with onion

Onion is nutritious, appetizing, digesting, and spicy. It can stimulate the secretion of gastrointestinal and digestive glands. The microelement selenium contained in onion is a kind of strong antioxidant. It can resist aging. It can be fried wi... ...

15 Steps

Braised beef tendon with French red wine

Generally, beef tendons are used for stewing. This time, it brings us western style sweet taste. Argentine beef tendon is very suitable for this dish. It will not be too soft for a long time. It is very chewy and can be made into a hot red wine ... ...

10 Steps

Chinese and Western sauce beef sandwich

I made some beef with sauce the other day. It's delicious. I usually eat it when the sauce is ready. I made a sandwich with beef with sauce. I want to have a combination of Chinese and western. -

11 Steps

Beef Salad with tortillas

This is a very Sichuan style salad. The chef used Sichuan brown sugar in the salad. It's very creative. The taste is sweet and spicy. It has the fragrance of brown sugar and the stimulation of Sichuan style dry pepper. It's also served with Mexi... ...

3 Steps

Braised bullwhip with beef

My friend wants to eat. Let me teach him. When he makes it, he says it's delicious. He won't learn. He can eat.

6 Steps

Stewed vermicelli with beef and cabbage

It's the coldest day since winter. It's as low as minus 4 degrees in the daytime. The ice in the water basin on the balcony hasn't melted in a day. The towel will freeze into a pot as soon as it's dried out. It's not much warmer at home than out... ...

10 Steps

Stewed rice with beef jerky

If you happen to have beef jerky in red oil, you can try this. It's absolutely fragrant and sweet enough for Bashi.

5 Steps

Stewed Beef Brisket with tomato

In cold winter, I'd like to have a pot of warm tomato stewed beef brisket. It's delicious and nutritious. Today, there is no porridge in Laba. A pot of beef brisket. It's not necessary to be sweet. The beef is crisp and thick. Take this opportun... ...

18 Steps

Braised Beef Brisket with bamboo

I'll have a party at my house. I'll entertain my friends. There must be beef brisket. Bamboo Brisket with plum. Another way to eat. -

9 Steps

Noodles with beef brisket

When you eat too much fish and meat in Spring Festival, you will be tired. You can have two bowls of noodles with spicy, sour and spicy peppers. -

20 Steps

Stewed beef tendon

A dish especially suitable for making cold dishes for new year's Eve dinner

5 Steps