It only takes three minutes to fry. I can't figure out why I have to wait half an hour in the shop I have to say I don't need black pepper juice at all. It's so delicious that it's fried in salt.
Korean dramas are very popular. At one time, I'm also a fan. The hero, the soup and the kitchen utensils of the housewives in the fan. I don't know if you've noticed that the most common plot in all Korean dramas is not beef soup or roast beef. ... ...
Eat carrots in winter and ginger in summer. White radish is a common vegetable. No matter how you cook it, it's so delicious. It's better to stew than meat. There is an old saying that turnip rings. It's crunchy. It can live for a hundred years ... ...
When I went to the supermarket, Niu Xiaopai found that the oil flower of the meat was very beautiful. He bought it without hesitation. We have made some changes. -
Life not only gives us some beauty, but also gives us exhaustion, worry, sadness and separation. People are called human beings because life is not easy. And we have to worry about the tired. Just to get the expected peace and happiness. So now ... ...
Everyone has a hot memory of their own. I remember the first time I stewed beef. A few years ago in the winter, there was only a bed and a kitchen in that room. A bowl full of potatoes, tomatoes and beef gave the greatest comfort to the soul. Fo... ...
Mapo Tofu is one of the traditional famous dishes of the Han nationality in Sichuan Province. It belongs to Sichuan cuisine. The main raw materials are ingredients and tofu. The main materials are tofu, minced beef (or pork), pepper and pepper, ... ...
Beef is rich in vitamin B6 and water-soluble nutrients. They can be released into the soup after a long time of stewing. They can participate in the generation of gastric acid. Therefore, it is better to drink a small bowl of stewed soup every d... ...
In autumn and winter, radish is an essential vegetable. Radish contains many trace elements that can induce human body to produce interferon; it can inhibit melanin synthesis, prevent fat oxidation and prevent fat deposition. It can clean the bl... ...
The key to this dish is to kill the chicken and horse on the tendon of the cow. Fully massage.
It's needless to say that we all know the nutritional ingredients of beef. It's high in protein content, low in fat content, and it's good for nourishing spleen and stomach. It's good for all ages to eat more. This stir fried beef is very easy t... ...
There is a custom in the north. I want to eat dumplings in the beginning of winter. There is a saying that delicious dumplings are better than good dumplings. It's better to pour them down than to feel comfortable.. It can be seen how much dumpl... ...
Noodles with no special features. It needs some soup with flavor to change. Beef brisket is a good choice.
White radish can not only absorb fat and meat smell, but also eliminate the accumulation of food, phlegm and the effect of widening. It can neutralize the digestion burden brought by eating meat to the stomach. The difference between ceramic ste... ...
Spaghetti can be regarded as one of the western food varieties closest to the Chinese custom. Duran wheat, the main raw material of spaghetti, is one of the hardest wheat varieties. It has the characteristics of high density, high protein and hi... ...
Today's Bento - the beef meal fried with onions from Yoshino's beef is very delicious. It doesn't smell fishy. It's also very simple. It's just like Yoshino's beef meal. After eating, you will be full of energy
It's a delicious food. It's easy to make and delicious
Streaky pork and beef tendon are the meat dishes that my son likes. Yesterday I made the original beef tendon. Today I made the stir fried beef tendon with a little streaky pork and onion. I found that it was very delicious.
Today's Bento - Beef Filet with black pepper is very simple to make. The cut beef sends out the smell of black pepper. It's too much meat addiction. It tastes like a steak. The mouth is full of satisfaction. [Bento match] main course - beef fill... ...