It's a simple way. It's really not a simple fried Barracuda. Let's have a look at it. It's very good with wine.
It's smoked fish. In fact, it's fried fish dip? It's a sweet and salty dish. It's a must for a large restaurant.
To make this cake, you can use some of the existing vegetables at home, spring roll skin, fried, fragrant and crispy, which is delicious.
Grandma likes to eat broad beans. Every time when the broad beans are on the market, she will put the deep fried broad beans in a bottle. The broad beans will be snacks for two or three months after they are on the market. Grandma always said th... ...
Shuangshuang introduced today. It's a very simple, easy-to-make, nutritious, and handy meatball dish. Lotus root is rich in nutrition. It is rich in starch, protein, vitamin B, C, fat, carbohydrate, calcium, phosphorus, iron and other minerals. ... ...
It's taught by my father. I've made two kinds of sweet and salty food. It's still sweet and delicious. Thank you for liking my recipe. There's no way to answer the fruit's questions one by one. Let's talk about it here. First of all, the water c... ...
The fragrance of tomato and basil comes from the forest. It's a perfect combination of shrimp and crab, the delicious substance in the ocean. An appetizer in summer.
The pressure of the student party exam week is so great. For carnivores, the best comfort is to eat meat. So I went to the supermarket the next day after the test. It was another stealthy afternoon. So I stealthily went to the dormitory and secr... ...
Milk fan is a special snack in Yunnan. It can be roasted and fried. The smell of baking is rich. It's crispy fried.
Delicious food
I didn't learn art well in primary school, so every time I finished setting the plate, it was my weakness. But the taste was good. This curry is made of curry powder. In fact, the curry pieces sold in the supermarket are very convenient and tast... ...
Simple and easy to make. Delicious. Children's food.
This dish is not only popular among children, but also good for drinking. It's easy. Let's try it.
There's a big master in the Great Hall of the people as chef. Now he retires home to take care of his grandmother. I'm lucky to learn how to make Squirrel Fish. The master comes out. Different responses. It's just that grandma doesn't have all k... ...
I like nostalgia more and more recently. I always think of some foods I like in my childhood. I see fresh broad beans on the market this time. It reminds me of a small snack I like to eat in my childhood. It is crispy broad beans. At that time, ... ...