Chinese Food
All Recipes
Crucian carp with bean sauce
Compared with steaming, the taste of watercress is naturally rich. At the same time, it's hard to hide the freshness of the fish. On the basis of traditional seasoning, guests add pickled ginger and pickled cowpea to make the whole dish more sou... ...
Fried chicken wings with oil-free and smokeless microwave plate
This time, I don't even have to go to affordable.. From CCTV 2 sets of is it true to learn from the microwave oven without Fried Chicken Wings ~.. Oil free and healthy ~ there is no residue left.. Like the relatives to try. Delicious and healthy... ...
A plate of Chinese toon fish. It's not only delicious, but also emotional
Gu Yu is the last solar term in spring. There are many different customs in different places on this day, such as drinking Gu Yu tea, eating Chinese toon, etc. So why does Gu Yu eat Chinese toon? Listen to blue blue. There is a folk saying that ... ...
Sweet and sour sirloin
Sweet and sour fillet of pork, I am a big star of home. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
Fried shrimps
The shrimp that adults and children love. How to eat the shrimp that they like is coming again. This time, it's soft fried. This little baby can also eat it. If it's fried well, if it's eaten by adults with strong taste, it's better to sprinkle ... ...
Kwai banana banana crisp air pan
You must try durian crispy when you buy flying cake skin. But forget to buy durian. Change it to banana crispy. It's delicious (wechat 15253207648)
Appreciation of the cooking skill of golden phoenix tail shrimp specially prepared for women and children
It's nutritious, soft and digestible. It's an excellent food for people who are weak and need to be nursed after illness. It's rich in magnesium in shrimp. It can protect the cardiovascular system very well. It can reduce the cholesterol content... ...
Miss banyan smile potato cake
I'm miss Shan, because food meets, because trust follows, and I'm your favorite meal. I'm your best friend.
Fried hairtail
I found that the hairtail in my family never broke ~ ~ do I like hairtail? Or do you like hairtail? O(∩_ ∩) O haha ~ ~ for my hobby, the frozen layer of the refrigerator at home is basically used to store hairtail fish ~ ~ suddenly I think of a ... ...
Pan fried fish and potato cake vegetable salad
It's a multi-level food that can be used as both a staple and a dish. It's easy to make and rich to eat.
Deep fried hairtail
When I was a child, I was very picky about food, especially the delicious food in the water. Mom always made it for us because of this change. But I'm not used to it. But there is a kind of fish that I like best. It's hairtail. It's better to ea... ...
Breakfast ~ pumpkin pie.
Pumpkin is warm, sweet and nontoxic. It can enter the spleen, the second channel of the stomach, moisten the lungs and Qi, dissipate phlegm and pus, dispel insects and detoxification, treat cough and asthma, treat lung carbuncle and constipation... ...
Old style noodle nest with Hubei characteristics
Mianwo, one of the Han snacks in Wuhan, is also unique to Wuhan. Usually only available at breakfast time (Wuhan calls it & quot; early & quot;). Because of the thickness of four weeks, the middle part of it is thin and becomes a small hole. It ... ...
Fried pork chop
I've been making street snacks for several days. As a summary, today's fried pork chop + cream mushroom soup is a treat. When I was a child, my family only ate fried pork chops during holidays. When grandma fried, I could smell the fragrance fro... ...
Stinky tofu in Changsha
I always want to eat stinky tofu on the roadside, but I don't think it's tasty enough for Xiang sister. It's not spicy enough. So I searched some treasure and found the stinky tofu embryo. Haha ~ make it by myself. It's fast and tasty. Let's try... ...
