Chinese Food
All Recipes
Peanuts with spinach
I like to go to the morning market instead of the supermarket to buy food, because I choose more. The main thing is that the food is very fresh in the morning. Many markets have not been opened this year because of the epidemic. Yesterday, someo... ...
Leek box
Spring leeks are the best. Especially the first leek in the cool field. After a winter. Spring sprouted leeks. Leeks taste the most. I like to use leek to make our local oven bag, and then to make leek pancake, which is called leek box. Simple i... ...
Leek box
Dalian's spring is still a little cold. But the delicious food in spring can't be missed. Leek box is my mom's favorite. Qingming is coming soon. Mom, I'm a gourmet now. -
Scallops and green shoots
This side belongs to the version with cassava starch. It's more difficult to operate (as long as it's sticky) than the one with rice flour (as long as it's sticky). Please wear gloves to operate. About fillings, you can put them at will, so you ... ...
Diced meat with minced meat
I've eaten enough ordinary pasta. Then I'll have something different. The coconut powder in the formula. It's not allowed to leave it alone. It's OK to put milk powder. It's OK to only put cornmeal and flour
Crispy scallion cake. Delicious. Another dozen.
Recently, I began to crave scallion pancakes again. I have tried many ways to generate layers. Today, I try the triangle method. I didn't expect that it is a new experience.
Mapo Tofu
Some time ago, Wang Tonghe, the chef of Huamai, made Mapo Tofu for Huamai. At that time, he wanted to try it out. Today, he came. It's super delicious.
Steamed oysters with minced garlic and vermicelli
Small and medium-sized animals like to eat grilled oysters, especially fans on oysters. There was no oven at home. So the old mother began to study how to steam oysters. It could make the little beast eat nonstop. So she conquered the dish of st... ...
Steamed egg with tender shrimp
Take the steamed egg recipe with shrimp. Do it in proportion and time. This kind of steamed egg is not delicious. Come to me. I use a steamed egg. It's steamed for the baby. It's suitable for the baby over one year old. When the shrimp is cooked... ...
Sweet and sour pork ribs
I've seen many ways to make sweet and sour pork ribs. I still think my easy way is simple and convenient. Every family has its own flavor. My Silver Princess likes my mother's taste. Every time I do it, three people can eat a large plate. Love t... ...
Steamed dumplings with vegetable filling and hot noodles, carrot, fungus and egg
This dish was learned from the food training class. Because there was a Hui nationality among the students who studied together, the teacher specially prepared the beef and carrot stuffing. I transformed it into a vegetable stuffing. It's delici... ...
Mango Mousse Cake (low fat version)
Low fat and delicious cake. It can be made without oven. The cake tastes delicate and silky. It is easy to make. It is the first choice for beginners.
Air fried pork with fork
Air fryer. How can we let it idle? It has to be used.
Braised naked oat fish
Unit issued a bag of naked oats noodles. Tried to do several times. Found that naked oats noodles are very suitable to do fried noodles. Almost how to do it. It's delicious. Don't eat for a while. I'm still thinking. Today, I'll make a naked oat... ...
Sweet and sour hairtail
Sweet and sour hairtail is simple and delicious. No mistakes for novices in detailed cooking.
