It is especially suitable for people living in Guangdong Province to drink, remove dampness without hurting their body. It can also replenish qi - five finger peaches - invigorate the spleen and lungs, dissipate phlegm and dampness, activate mer... ...
The most difficult way to make sea cucumber is to soak it. I haven't tried it once. I've fainted just listening to the process. So go directly to Yide Road, Guangzhou. Buy sea cucumber and shrimp with good hair. Save money.
Bovine bone is rich in bone collagen and calcium, so its nutritional value is very rich. Bovine bone soup is rich in calcium, which is good for children's bone development. Bovine bone marrow is rich in phospholipids and unsaturated fatty acids,... ...
7.18 it's a story of violent patting melons and gentle cutting garlic After mixing, I went to eat on the balcony. By the way, I'd like to show my tomatoes to my brothers and sisters
The nutritional value of cattle bone is very high. Cattle bone contains high calcium phosphate and calcium carbonate, which can supplement calcium and rich collagen, make skin more beautiful and elastic. The soup made from bone is rich in calciu... ...
The efficacy of garlic - sterilization, intestinal detoxification, weight loss, blood sugar reduction, etc.
It's a very appetizer. It's convenient, simple and delicious
Don't look down on coconut sugar. It's delicious to eat up Hainan coconut sugar as soon as it's used for cooking, but if you eat too much, you'll worry about staying in your teeth. It's so delicious that you can't stop using it for cooking.
I sweat a lot in summer, and I don't have a good appetite. Let's have some kelp. Make up the salt lost by sweating. Eat more vegetables.
Necessary soup in summer -
Cooking is fast in summer. Please mark bean and fruit fans in my wechat. thank you.
Ducks and coconuts in Hainan are excellent ingredients. The former is sweet and cold, nourishing and detumescence; the latter is sweet and flat, nourishing qi and dispelling wind, clearing away heat and thirst. The collision of the two. With bla... ...
This is one of my bear children's favorite fish practices. The fish fillet without any bones is fresh and tender. It's hot, sour and spicy. It's also fragrant with garlic
Usually a big fish can't be eliminated at one time. We will do it by dividing it to make the taste of each part to the extreme. Do you only stew the fish head? Try adding a side dish this time. Let it taste better. It's easy to do. It can guaran... ...
It's really hot in the kitchen this summer. Every weekend, the family will add more meat dishes to nourish the children. It's hot. I often mix all kinds of ingredients in one pot. The family said. This method is delicious. The bone gnawing one l... ...
I really don't like the soup and rice of braised ribs and chicken. I can't stop even if I don't like the main food.