Chinese Food
All Recipes
My first sugar rainbow pound cake is blooming with flowers
Cake made by Ganma's birthday. She likes it very much. It's also the most complete cake I made. Because I want to make rainbow cake, so I have a lot of cake plums. For a super rookie like me, it's the best teacher for someone who completely reli... ...
Spicy beef soup pot
No.2 canteen of spicy and assorted beef pot of Sichuan cuisine of beast pie More than ten years ago, Chengdu suddenly became popular. The first way to eat hotpot with beef offal was to have a set meal in different sizes. Maybe several pieces of ... ...
Fried rice cake with abalone, tea tree mushroom
I'm fed up with the chicken, duck and fish meat of the Chinese New Year's Eve meal. I've got a dish of abalone Tea Tree New Year cake that is of high quality and delicious for my family. It's been praised by all. When I finished the second dish,... ...
Braised yellow croaker
I fell in love with yellow croaker because I first ate it in my childhood. I didn't know what it was at that time. It's so ugly. It's hard to understand what it's delicious. Or mom said. Dad likes fish best. I took a bite. It's more delicious than fish.
Chicken wings with coke
It's easy to learn. It's delicious. It's a must-have dish for lazy people.
Maodou
It's a good dish for drinking. It's convenient, economical, and easy. It's often made in summer. It's really a good ingredient. Because it can also be made into bad pig's feet, bad chicken's feet, bad chicken and duck's miscellaneous. Men, women... ...
Flavored shrimp
I've cooked this in Japan before. I think it's memorable. I'll try to make it myself after I go home. EH. I think it's delicious, too. Ha ha. It's very easy. It's delicious. It doesn't cost as much to eat in the shop
Bitter chrysanthemum fruit salad
It's spring. I'll buy some chrysanthemums. I used to eat them in cold sauce. Today, I'll experiment with yogurt salad.
Pineapple Yoghurt
Want to eat pineapple. Want to drink yoghurt again. How to do?
Joy in bitterness - Sweet Melon
I've eaten it once in a hotel. I think it's delicious. Bitter gourd is not bitter. When I went home, I got this from the mountain stronghold. I don't know if there are any disadvantages. Anyway, I've eaten it several times. It's all good. Ha ha.... ...
