Chinese Food

[cat's house] fried saury in chili sauce

The sun is good today. Seafood Promotion in the supermarket. If you want to eat seafood for dinner, you can buy some autumn swordfish and squid. The autumn swordfish is very delicious. It's good to make it into a dish

Braised pork in brown sauce

A dish that my son likes very much. In winter, I want to eat a lot of meat.

Braised spare ribs with Taro

Recently, I often heard from Jiang how delicious the taro ribs are. My hands are itchy. Just as mother bear asked me to bring up two taros, I'll try it. When I finished the dish, the room was full of fragrance - like a room full of happiness. A ... ...

Braised hairtail in brown sauce

What do you want to eat before? Just give mom a call. Now I'm working outside. I want to take fish. I'll make fish myself for the first time.

Boneless crucian carp, really boneless

Mom is no longer afraid of children eating fish sticks

Stewed pig's feet in hot pot

Braised mutton in winter

Mutton is the best choice in winter. Carrots are my daughter's favorite. Carotene is a fat soluble substance. Only when the oil is properly put into cooking can the absorption rate of carotene be greatly improved. It's a good choice to go with lamb.

Braised hairtail - warm up in winter

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Braised pork with scallops

There are many ways to make braised pork. The important taste is salty and sweet. It's fat but not greasy. In winter, cook a bowl of stewed pork. Then drink a cup of chrysanthemum rose wine. Enjoy the saturation of the meat and the aftertaste of... ...

Home style dish braised pork with five flowers

Simple ingredients, simple production and non complicated technology make a delicious dish. (note - not too much spice. Just a little.)

Special soy sauce chicken feet - warm up in winter

My chicken feet are soaked in secret soy sauce. It tastes very good. Chicken feet are tasty, slightly spicy, salty, good to eat and good to drink~

Braised Spanish mackerel

The fresh Spanish mackerel is usually stewed. The frozen Spanish mackerel is less fresh. The taste of stewed Spanish mackerel is worse. The advantage of living by the sea is to buy more fresh frozen Spanish mackerel. When there is no fresh fish ... ...

Braised kelp with potato

This dish is learned from the cooks in our canteen. Potatoes and kelp are two very common and healthy ingredients. They are various and simple. This potato boiled kelp involves cooking, frying and frying. The kelp is soft and mouthfeel. The pota... ...

Braised spare ribs

Too many ribs. Think of all kinds of ways

Streaky pork

Braised bream in brown sauce

This is my husband's favorite way of eating. He said that the steamed one is no better than the braised one. I learned it specially.

Tofu

Saury in sweet and sour

How to make the best braised pork with tiger skin and egg

I love tiger skin cuisine very much. I like all kinds of green pepper with tiger skin , tofu with tiger skin , eggs with tiger skin , elbows with tiger skin and pork with tiger skin . In fact, as for the tiger skin, it means that after the preli... ...

Braised yellow croaker

There must be a spoon at home. The happiest thing is to make a dinner for your family and lover.