French baguettes were inherited from the bread making process of Austria Vienna in the mid-19th century, when an oven called deck (meaning - thick base plate) began to be widely used. Deck furnace is a kind of oven made of traditional brick furn... ...
It's a blessed ham and bread ha ha ha
I'm afraid of rolling out the glove film. Anyway, I haven't rubbed out the film by hand at present. However, there is no need to rub out the film in this recipe. In a few simple steps, you can make delicious hand torn bread. The success rate is ... ...
The formula comes from others. It's modified slightly. It's mainly used for future reference.
A kind of bread suitable for people who want to lose weight
Cute look, mini version hamburger. My baby likes it more and it's easy to grasp. One bite at a time. It's more enjoyable to eat. It's delicious to fry Sesame Salad juice with Chubi Pei-
Hesitating, I still have some spontaneous cornmeal at home. I think of making steamed bread. I also made some white steamed bread
Super fast walnut, sugar free, raisin, small meal. No oil, no worry about high calorie. Fat reduction is necessary. Breakfast with this vegetable and egg cheese slices is a Kwai hamburger.
The sensation caused by a bread has always been described as PP bread. I think so too, but when I share pictures, some people say it's like a heart-shaped bread. Some people say it's sexy lips. I think it's because I'm skilled . I made a bread t... ...
Because the appearance of bagel and doughnut is a little familiar. So far, many people are foolishly confused about the dispute between bagel and doughnut. In fact, they are different from each other except that they look similar. Doughnut. A de... ...
Sister meow and brother meow like eating watermelon very much. But they can't eat it often after all. So when I saw the recipe of watermelon toast on the Internet, I was very excited. Because it's so adorable. They will be very happy to see it. ... ...
Whole wheat flour 300g water 85g dry yeast 1 / 2 spoon olive oil 12g sugar 12g salt 6G all prepared materials are mixed. Wrap the dough with plastic wrap. Ferment the dough for 1.5 hours. Ferment it in two halves for 15 minutes and wrap it with ... ...
There's always something beautiful. It's hard to wait for it. So, you have to believe that what belongs to you will come. It's just that you need to wait quietly and patiently. Try to make yourself richer and stronger. My bread diary
Bagel, a kind of Jewish hard bread, is almost the same shape as American doughnut. But it's a complete two-way thing. In short, doughnut is a kind of fried soft bread, loved by young people and children. Bagel is a kind of healthy baked hard bre... ...
This bread is especially fragrant, soft and chewy. It's more fragrant with wheat. It's really more delicious with more chewing.