Chinese Food
All Recipes
Pickled rice
When you have no appetite, you want to eat rice
Mixed pickles
Sichuan people can't do without Qingkou dishes, because for the first time, they checked a lot of materials and were all made by Grandma's video director.
Yoghurt fruit puff
It's a painful thing to lose weight for food. I dare not eat what I want. I dare not even think about doughnuts and puffs. But today's yoghurt fruit puff replaces the high sugar and high calorie cream filling with yoghurt. It also contains fresh... ...
Stir fried kidney with pickled peppers
It's a typical Chongqing style dish with heavy taste and good wine. The key point is to cut the kidney flower well. Stir fry it tender. The hot and sour degree of pickled peppers should be appropriate.
Fresh kelp soup
It's a very delicious homely soup. The soup is very sweet and fragrant. The soup is also delicious. It's definitely a happy thing to cook such a good soup for the whole family.
Delicious steamed bun
Like to eat pasta beans. Delicious steamed bun together. Yesterday, the shepherd's purse leaves which were not used up were put in the refrigerator after hot water. I want to eat steamed buns when I see them. They can also make pies.
Original puff
Crispy skin. With the rich and greasy taste, one mouthful at a time. Delicious to bursting.
Steamed bread with raisins and coconut
In fact, I like to eat bread with sauce. I think this kind of bread tastes rich. The perfect combination of raisins, coconut and foam liquid. It's great. The bread is very soft. It's just a soft girl wrapped in foam liquid. At that time, I immed... ...
Chicken feet with pickled peppers
Summer is coming. It's time to drink draft beer and eat cold dishes. I like to eat pickled peppers and chicken claws. But I'm not sure about the hygiene of the outer package. And a small bag of pickled peppers hasn't been eaten yet. So I bought ... ...
Pickled claw with vinegar
The baby likes to eat, but it doesn't work well.
Cream puff
Every time I can't use up the cream at home, I make a lot of puffs. I wait for the children to come back and wipe out the puffs. I feel very happy.
[fried rice with grains and pickles]
In nutrition, we advocate eating less refined grains. I also like coarse food very much. And whole grain belongs to the category of coarse food. The whole grain does not go through any other process. It retains the embryo and husk completely, so... ...
Momordica charantia egg honey peach love private kitchen nutritionist slimming beauty
This dish comes from Japanese. Okinawa cuisine, balsam pear and assorted stir fry. I've improved it. It's made into Chinese egg running form. Looks like a pizza. Nutrition, health, Kwai Fu. [balsam pear] nutrition Analysis-1. Balsam pear element... ...
Chicken feet with pickled peppers
Pickled peppers and chicken feet. It's a small dish with lemon fragrance. It's a good choice whether you use it to accompany wine or as a snack in your spare time.
Korean kimchi
I like it's sweet and spicy. It's safer and healthier to do it yourself.
