Chinese Food
All Recipes
[it can be cooked without burning sauce] braised chicken leg
Friends who like food probably know. You can imagine its color and fragrance when you see food pictures. When zhaoshao was popular for a while, so I followed the trend ~ ~ it's quite simple to make zhaoshao chicken legs ~ ~ fried chicken legs do... ...
Jiaozi skin Pretzel
It's easy to make pretzels with dumpling skin. It saves time for flour fermentation. It tastes good.
Ten minute breakfast zucchini pancake
It's a ten minute breakfast. It's crispy outside and soft inside. It's simple and convenient. It's delicious.
Jinan snack oil spin
Youxuan is a local local snack in Jinan. It is most famous for Youxuan Zhang , which is located at the intersection of jingsiwei and Sanlu in Shizhong District. I don't know if it's because the three words Youxuan Zhang are given by Ji Xianlin. ... ...
Egg intestines powder
Intestines powder is also called Bula steamed intestines powder. It's a kind of rice product. It's also called Bula intestines, pull powder and roll powder. Because of the large sales volume in the early market, most of the stores are in short s... ...
Marinated meat pastry
I remember that every time I made a meat bun, I would pour out the meat and chew it. Then my father would arrive in time. As a qualified meat eater, I would eat all the meat. But now I'm outside. I don't want to waste meat when I want to eat the... ...
Scallion cake
Super chives. It's delicious if you make it by yourself. It's about 20 yuan in the supermarket. Only a few are thin. You can make more. After rolling out, separate each cake with oil paper. Keep it frozen. When eating, use a non stick pot and he... ...
Dumpling skin transformed into scallion oil cake
Recently, I often see some people make scallion pancakes with the leftover dumpling skin. It's just that there are leftovers at home today. Try it. Wow. It's very crispy. No meat filling.
Mango Banji
The formula can be used for 8 pieces of cake skin with a diameter of 16 cm. Fang Zi from tinrry
Braised oyster
Oyster sauce, also called pan fried, is a famous Chaoshan snack. Taiwan also has. But Taiwan's Oyster brand is wet. Also put a lot of lettuce. It tastes watery. Huahua still likes to eat the oyster brand with a slightly crispy skin. Huahua uses ... ...
Spiced pancake
I like to eat pancakes when I was a child. I used to sell them downstairs. One yuan each. Now the price has risen to One point six One. The point is that it's not as good as it used to be. Today's weekend. Dan Dan wants to sleep in. So while he'... ...
Leek box
Fried leek dumplings are delicacy foods that mothers often make. Typical mothers taste. Simple and nutritious. Mother says that Kwai Chai is now the season for leeks. Because leeks are growing. Leek is the head knife and leek. It's very fragrant... ...
Egg filled pancake
。 It is often used for breakfast. You can roll your favorite sauces and vegetables. Make three cakes with this quantity......
The pancake of dark cooking
Girl's first show
Crispy pancakes for breakfast
There are always some grinders for breakfast every day. I had porridge in front of me yesterday. What do I have today? So. Today, we eat pancakes and tenderloin. When it's Dangdang, when it's filled with pancakes.
