Chinese Food
All Recipes
Sour cream cake
It's full of milk. The fresh sour cream cake is very suitable for summer. It's very refreshing. And the taste is really mellow. It's nutritious and has a lot of aftertaste. Decorate a few Hanhua made of cheese cream for a friend's birthday-
Trial report on man crtf32k of changdibao
The red bean small meal bag uses simple red bean filling. It's soft and delicious. It's sweet and delicious. The crust is crispy with sesame. The bread is soft. The red bean filling is soft and sweet. It's salty and sweet. You can eat a variety ... ...
Liquid marshmallow version of non stick tooth nougat
The marshmallow version of nougat is very simple, but this time it uses the liquid marshmallow in the can of fluff.
Rum coffee wheel puff
Share a puff. Wheel puff. The shape of this puff is strange. It's a big circle. What we make here is a 15cm diameter puff. Because it's covered with almond slices. It's baked again. So it's full of flavor. The stuffing can be changed into any fl... ...
Napoleon Cake
Napoleon Cake. Actually, it has nothing to do with Napoleon. One of the reasons is that its English name is Napoleon. In fact, it is a misrepresentation of napolitain. It refers to a kind of pastry name from Naples in Italy. It has been written ... ...
Potato balls with coconut cheese
Our family has always asked to turn potatoes into staple food. We don't like rice. We need potatoes at the end of three days. Stewing, stir frying and cooking are not popular anymore. This potato ball takes no time to make. It's very popular.
Perfect sponge cream cheese cake
The wet sponge cake with cream cheese cream has a strong taste. Actually, sponge is more difficult to control than Qifeng, because it is easy to defoaming, so every step should be fast. This sponge cake is not only fluffy but also delicate. It's... ...
Chocolate finger biscuit
It's a very cute chocolate finger cookie. It's easy to make. Children will love it.
Soup seed crispy raisin food bag firm and soft Pavilion
Every weekend, we will prepare the breakfast staple for the next week. In addition to Chinese steamed buns, western style steamed buns are the most common. This crispy bun is my daughter's favorite. It uses soup method and raisins. The bread is ... ...
Waffle
Waffle. Also called Wofu, tartan, tartan and embossed egg cake. It's a kind of pancake. It comes from Belgium. It's baked in a special baking tray. Waffle: waffle, another waffle. Main ingredients of waffle: premix powder, egg, milk, butter, mai... ...
Black Forest half moon Pavilion
I always like the combination of chocolate, cherry and wine. I have never been to Germany and I don't know what the real black forest looks like. Most of the black forests in China are made of chocolate cake, wine soaked cherry and light cream. ... ...
Cranberry scone (yeast version)_ Changdibao man crtf32k trial
No baking powder. Dry yeast direct fermentation method used.
Cranberry biscuit
Cranberry is a kind of berry with bright red skin. It grows on dwarf vines. It grows in the cold North American wetlands. The global production area is less than 40000 acres. It has a very strong vitality. Some branches can bear fruit when they ... ...
Cranberry cookie
It's easy to operate. The gospel of the disabled party.
Muffin food table
Delicious muffins have a bit of mastication in the softness. The shape and thickness of each muffin should be basically the same. The taste is the best. Top matching. Seasonal fruit is a regular. It tastes fresh. The heavy taste of maple bacon i... ...
Yellow peach cake in autumn
1. It doesn't matter if there is no pan. You can make kori cakes in the electric cake pan. The batter should be a little and thick. 2. Select fresh yellow peaches that are not processed into cans.
