Chinese Food
All Recipes
Meat loaf
This loaf is similar to the onion loaf. To tell you the truth, I still think the color of the delicious bread is a little heavier. So the relatives who want to make it must bake it at 170 ℃ for 20 minutes. But it's also because of the temper of ... ...
Cream puff
The taste of puffs is well known
Soft and delicious pineapple bag
Pineapple bag is the favorite of the whole family. You can eat it all the time. Once you arrive at the weekend, you can make a plate. Minutes will be the second light. You can try it if you are interested.
Taro is very busy
Today, I bought a big taro. I made half taro pudding and half taro balls. I rubbed them together for a surprise. I wanted to see if the taro balls would taste good when rolled into a leather bag. I made a few of them. They were so delicious when... ...
Mini cream puff
When you were a child, there were little puffs in the pastry shop. Did you ask your mother to buy them for you
Hongdousha - Magis Edition
I've never bought bean paste for baking these years, because I think heavy oil and heavy sugar are too unhealthy. It's very resistant. Even for egg yolk pastry, purple sweet potato puree is used instead of bean paste. But after making a low suga... ...
Light Cheesecake
This light cheesecake is suitable for all ages. It's not as greasy as heavy cheesecake. It's very sweet.
Delicious Hokkaido Cranberry toast (polish)
I'm addicted to Hokkaido toast. My friend wanted to buy it yesterday. So I made two. This time, cranberries are added. It's more delicious
Pineapple bag (stuffed with taro)
Pineapple season. Make a pineapple bag with stuffing. Recently, I like to knead the dough to produce the film. First, refrigerate it in the refrigerator for one night and then knead it by hand. It's easy to produce the film. It's time-saving and... ...
Babao rice
Babao glutinous rice. I used to eat it when I was a child. I haven't been home for a long time. I miss it very much. Today, I make a simple plate of Babao rice to satisfy my craving.
Keep your own toast recipe
I think it's very good after several times, so I want to keep it. It's convenient to use.
Sliced pork with shallot
Scone is between bread and cookies. It's a little brittle. It's a little soft. It's the best taste of afternoon tea. With a cup of coffee. Wow. It's a wonderful day.
Self made healthy and nutritious red bean paste
I made bean paste without any additives. Give it to children. Rest assured.
Chinese yam omelet for invigorating spleen
Yam contains a lot of amylase, polyphenol oxidase, vitamins and other nutrients. It can not only provide a variety of nutrients needed by the body, but also facilitate the digestion and absorption of nutrients. It can strengthen the spleen and n... ...
Secret red bean paste
The bean paste bought outside is too delicate. I really can't love it. I have to do it myself.
Q cute pudding dog pineapple bag. It's soft, fragrant and sweet.
Pineapple bag has always been a favorite of many people. The most important thing is the crisp pineapple skin. Make Q cute pudding dog with a little modeling. Eat one. I feel beautiful all day~
