Chinese Food
All Recipes
Spring roll
I've been thinking about spring rolls for many days. After all kinds of busy work this morning, I finally satisfied my appetite with a cup of warm soymilk..
Vietnamese spring roll
The thin rice skin rolls all kinds of fresh ingredients. Dip a little sauce It's like the cool and comfortable sea breeze of Nanyang Island
Stir fried pork and cabbage
Spicy cabbage is sour, sweet and refreshing. It's very suitable for eating. In particular, the lactic acid bacteria fermented by pickles can not only purify the gastrointestinal tract, but also promote the protein decomposition and absorption in... ...
Muddleheaded noodles
Every time mom makes silly noodles, I can eat a lot. How much can I eat? Two bowls. Yes. Two bowls. Ha ha
Enjoy Thai cabbage, curry and shrimp at home
It's estimated that many people like curry as much as I do. And Curry Shrimp is the signature dish of Thai restaurant. However, a share of Curry Shrimp is generally around 70 yuan. And usually there are not many shrimps. So as long as you learn ... ...
Shanxi saozi noodles
After eating rice for several days, I want to eat noodles. After all, it's still noodles to nourish my stomach. I've been thinking of learning how to make noodles by myself. But I'm lazy and haven't learned how to make noodles. So I bought the p... ...
Grandma's taste. Cabbage and Taro Soup
It's said that Cantonese like to make soup. The soup that can be made in ten hours can also be made in a pressure cooker for one or two hours. There are also simple vegetables, broth, egg soup and so on. Caixin taro soup is a kind of dish that g... ...
Jade white jade slimming soup
How can I reduce the meat when I leave my fat arm quietly in winter? ha ha, this soup is a good diet with balanced nutrition, less oil and less meat. Cabbage, mushroom, wax gourd are the main ingredients. Of course, you can also change them into... ...
Nutritious and delicious slimming soup
Spring always makes people daydream. Everything has become so beautiful. Match it with a bowl of fresh soup. It's delicious. This kind of light soup is still delicious after drinking. It will linger for three days. The most important thing is th... ...
Stir fried celery with cabbage
It's been hot and cold recently. My stomach is not good. My husband and I are a little constipated. Cabbage and celery have the effect of moistening intestines and relieving constipation. We try to fry them together. The taste is OK. It's simple.
Stir fried cabbage with mushroom
In Inner Mongolia. After the rain in summer, we will go to the grass to pick up mushrooms. If we are lucky, we will find expensive mushrooms. When we get home, my mother will fry a plate of delicious mushrooms together with cabbage. Today, we us... ...
Stir fried cabbage heart with bean curd
The heart of vegetable is in Cantonese food. Every family must order it whether they eat at home or in a restaurant. Because vegetables and heart of vegetable are not only delicious, but also Guangdong local food. I've eaten a lot of boiled vege... ...
Zhengzhou mutton noodles
Stewed noodles are the local characteristics of Zhengzhou and even the whole Henan Province. The meat on the sheep's bones and stomach, together with ginger and scallion, is boiled into a clear soup and mutton soup base. It's really delicious wi... ...
Vegetables in soup
Well, before you criticize me, I have to admit that this cover photo is really ugly (covering my face). I'm so hungry that I took a picture at will and then I'll do it again another day. I must restore a cover photo with high appearance value to... ...
Homemade octopus balls
Actually, I'm a foodie. When I eat delicious street snacks, I want to make them by myself.
Stir fried noodles
I think there are few people who haven't eaten fried noodles. It's good when they are reading. When they were at work, they seldom cook. The place where they didn't cook, when they didn't know what to eat, would order the nearest snack in Shaxia... ...
