All Recipes

Korean kimchi

The winter has come and pickles have become an indispensable delicacy on everyone's dining table. Eating pickles in winter is not only appetizing. The fermenting bacteria in pickles can help intestinal absorption and digestion. We all know the f... ...

8 Steps

Stir fried vermicelli with cabbage

When it comes to cabbage fans, it should be a familiar dish. It is not only easy to make, but also delicious. Super invincible.

14 Steps

Luncheon meat Kwai Fu (fast breakfast)

It's convenient and quick. It's also great to replenish energy.

11 Steps

Korean bibimbap

During pregnancy, family members say they eat 45 vegetables a day. How do you eat? There are two people in the family. It's not only a waste to eat too many dishes. How can we eat so many dishes at a meal except for the Shabu Shabu? If you want ... ...

4 Steps

Double cooked pork with cabbage

I'm good at cooking. My wife can't get tired of it.

1 Steps

Shrimp appetizer cabbage

It's a simple and delicious domestic dish. I wanted to fry cabbage. As a result, I put a lot of side dishes. It's super delicious.

13 Steps

Homemade hand grasping cake

If you want to grab the cake by hand and you are afraid of unsanitary food, you can make it by yourself. The cake skin is ready-made. It's put in the refrigerator freezer. You can take it as you like. It's convenient and quick.

9 Steps

Vietnamese spring roll

Vietnam spring roll is a nutritious, healthy and colorful food. Mm is very suitable for fat reduction

7 Steps

Tuna sandwich with hot cabbage

In all western recipes, any kind of bread or roll, any kind of edible food can be made into sandwiches. When it comes to spring outing, you must bring it. That sandwich must be the first choice. The sandwich with a variety of ingredients has a g... ...

12 Steps

Fried cabbage with shrimps and fungus

It's a delicious food from snacks to big dishes. The delicious shrimp and cabbage are delicious. It's a classic home dish that can detoxify and nourish the fungus -

20 Steps

Light pickle

I love this pickle when I eat stinky tofu in Taiwan. It's refreshing, degreasing and greasy.

4 Steps

Taro and cabbage soup the most common soup in Yunnan

Taro is a favorite of Yunnan people. It is usually used to cook soup. In Beijing. We use baby dishes to make soup.

3 Steps