The Kwai pancakes on weekdays are different ways to eat. The taste is rich. The fast food is delicious.
Children can also eat egg tarts. No cream. Low calorie. Moderate sweetness. The whole family likes ~
When I was a child, I first heard of tiger skin cake . Then I looked at the cake and studied it all the time. Why is it called tiger skin. Maybe the love of food began from that time. Tiger skin and tiger skin are really different things. I've m... ...
The traditional Nang cake and noodle are fermented by yeast to produce gas. In addition to yeast, the dough can be easily baked out of Nang cake which is soft inside the crust and crisp by adding baking powder. The following mainly introduces th... ...
It's a light cheesecake that tastes good to stomp. It's light, dense and delicate. It's full of cheese aroma. Come out of the oven. Cool down. Break off that rustle. That's the inner call of the cake - eat it. Hide me in the fridge. Give you ano... ...
It's not hard to make a nice towel roll. In addition to the recipe, there are several points. Hold on. Everyone can make a good-looking and delicious soft cake roll. This is a super thick formula. It's also four eggs. But it's super soft and ver... ...
Simple Kwai. Delicious. Easy to make. This recipe is made of a 9 inch thick pizza. Start from the bottom of the pie.
Qifeng cake that doesn't shrink or sink. If your Qifeng cake hasn't been done well all the time, then you need to take a good look at this. Maybe you can do it well. It's the back egg method. The internal structure of Qifeng cake is more delicate.
There are many kinds of delicious hand-held cakes. Today, I will have a different way to eat them.
Corn can stimulate brain cells, enhance human brain power, memory and human metabolism, adjust nervous system function. Regular eating corn is good for health.
In the world of delicious food, some people have to be constantly confused to unlock more different ways of eating. Today, I teach you how to make a Tremella cake. The taste is very fresh and delicate^_ ^
I bought some corn flour and glutinous rice flour at home. I was worried about how to use them. I found this black sesame corn cake. The cake made by the formula has a slightly sticky taste. You can increase or decrease the amount of glutinous r... ...
My mother-in-law likes peanuts. I make peanut cakes. Peanuts are good for the stomach and intestines of the elderly. This peanut cake is very good.
The scallion oil cake with the smell of scallion and oil has always been a great love of many people. The traditional way of making scallion pancakes requires making pasta and pastry. This simple version of scallion pancakes only needs a little ... ...
Share a delicious cake that is easy to make and has no failure. You don't need to divide the eggs and pass them like Qifeng cake. You also need to mix them. The result will still fail frequently. This cake is almost a mixture of ingredients. Nea... ...
I have a date spring cake with spring. Spring is coming. This morning, I sent a group of beautiful gardens to my sister. The circle of friends responded warmly again. My sister, chef Yang, can't do gardening. The cooking skill echoes the color o... ...
Spring cake is very simple. Dumpling skin can be made. Qiandao meat is a special dish in Xuzhou. It's delicious with peanut chips.
I'm a fan of Chinese toon. I've made a recipe for not burning Chinese toon some time ago. I can't help but use Chinese toon again when I see this stuffing and delicious food activity. The edible period of Chinese toon is very short. If you miss ... ...