Chinese Food
All Recipes
Stewed goose in charcoal
My friend is from Yangzhou. He likes eating old geese. He sent me some stewed old geese. I made a pot with Qilian mountain yellow mushroom, white asparagus and onion as a side dish. Red clay small stove fruit wood carbon. Let all the ingredients... ...
Vegetarian baking cocoa oatmeal biscuits
More and more people begin to pay attention to light food and low-fat eating habits. Baking is no exception. High calorie is no longer synonymous with dessert. Today's simple and easy to learn cocoa oatmeal biscuit with coconut fragrance. It's c... ...
Stir fried Morel
It's easy to be a novice. It's not too hard to try. It's delicious.
Stewed taro with palm and wing
The taro with glutinous flour and duck feet and duck wings. It's not delicious.
Braised crucian
The most proud skill of the little girl is the braised crucian carp. The people who have tasted it by her friends and relatives. No one dislikes it. No one doesn't love it. After eating it, I still remember it... I haven't cooked this dish for a... ...
Noodles with prawn and tomato
My favorite seafood is shrimp with sweet taste and lots of prawns. It's cold in autumn and winter morning to cook a bowl of noodles to warm your stomach. It's really delicious to put some prawns. Besides, it's also very seasonable. There's a foo... ...
Fengshun snack bowl (chaoke famous snack)
When I was a child, a bowl of 40 cents in the village was always owed by my mother on my back. I used the money from the pickles sold in the shop to offset it. Ha ha. Full of memories. I'll show you today. It's really delicious.
Vegetable egg bun
Although a dollar of steamed buns is very fragrant, it's not impossible to really like sitting at home and quietly rubbing a rolling pin for hours. When it rains, we can't do farm work. Every family in the village will basically make dumplings. ... ...
Zero failure home cooking spicy chicken
Spicy chicken is a very classic traditional dish. Its color is brown, red and bright. It tastes soft, spicy, salty and delicious. Everyone likes to eat home-made dishes. Today, I want to tell my friends a different way to make spicy chicken from... ...
Stir fried eggs with Chinese toon
Seasonal food is made by grandma.
Fried broad bean with fennel
The green is intoxicating. The anise is overflowing. The bean powder is waxy. It's for summer. -
Sausage sauce
Delicacy is my favorite food official account. I made a slight change according to the recipe of the eclipse. I love the sausage sauce. Hei hei.
Stewed fish with wine
Once upon a time, I learned to do what my partner's mother-in-law did.
Shepherd's purse with corn flour
Spring is coming. Industrious you go to dig wild vegetables again. Shepherd's purse not only tastes delicious, but also contains more nutrients, vitamins, trace elements and crude fiber. These substances can promote the intestinal peristalsis, s... ...
