Chinese Food
All Recipes
Cantonese pork with honey sauce (super simple)
It's delicious. So I also make it. It's really delicious.
Sauteed wheat with brown wheat sausage
I bought some glutinous rice the day before yesterday. I suddenly wanted to make all kinds of glutinous rice food. Compared with sweet food, I actually prefer salty food. Glutinous rice tastes sweet and glutinous. In the process of cooking, it w... ...
Chicken wings in oyster sauce
Chicken wings with oyster sauce is a super simple homely dish for lazy people. It doesn't need exquisite cooking skills. Even at the rookie level, it can be delicious. The sauce is made of this kind of Lijinji soy sauce, which is very fragrant. ... ...
Authentic Chaoshan pork (Chaoshan cuisine)
It's necessary for Chaoshan people to celebrate the new year. It's a strong taste of hometown. There's only delicious food in hometown.
Baked chicken with salt
My son likes to eat chicken, soy sauce chicken, salt baked chicken, white cut chicken No chicken is no joy. Mother often tries to make delicious chicken for her son.
Cream mushroom squid pasta
The noodles used are black noodles made of hard wheat noodles and cuttlefish juice. It's not the sauce mixed with cuttlefish juice. So you won't get dirty after eating. Squid noodles with white cream mushroom sauce. It's a classic black-and-white sauce
Stir fried Niuhe
Dry fried Niuhe is a classic snack in Guangzhou. As an old man, he occasionally craves dry fried Niuhe. It's not easy to have a bite of Niuhe. So, do it yourself. It's not hard at all.
Xiaoyu's private kitchen's homemade shrimp slide
Xiaoyu's private kitchen series Recipe Video: homemade shrimp slide
Stewed rice
I think it's more suitable to cook rice when I'm lazy and don't want to cook today. My practice is not authentic, but my family says it's delicious. Good rice and sausage in casserole must be better. Then the fire. Besides, the soy sauce of rice... ...
Barbecued pork with honey sauce
Canned kitchens and barbecued pork with honey sauce. In fact, if you want to eat barbecued pork happily, an electric rice cooker is enough to ensure that you, as a meat eating animal, will be addicted to it at one bite~
Steamed Flammulina mushroom with chopped pepper and vermicelli
Today, I'd like to present you a delicious vegetarian dish, steamed Flammulina mushroom with chopped peppers. It tastes smooth and appetizers. It's easy and fast to make. Even if you come home from work, you can make it in ten minutes. I believe... ...
Clam and loofah soup
I saw the loofah was very fresh in the market. I haven't eaten it for a long time. Let's use it with clams. Loofah is known as beauty water. It can moisturize and whiten skin, strengthen brain, activate blood circulation, remove toxin and swelli... ...
Stewed prawns with Tofu
Spring is the most suitable season for calcium supplement. Everything recovers and flowers bloom in spring. We all know that calcium supplement is not only from nutrition, but also needs proper exercise and sunshine. And spring. Everything is ju... ...
Sauteed sausage with green pepper
Stir fried dachshund with green peppers. The taste is first-class. It will give you endless aftertaste and leave your mouth fragrant.
Glutinous rice egg
I didn't want to write a recipe, so I didn't take a picture. But someone in the circle of friends asked. So I wrote it. So This is pure dry goods About the choice of eggs, in fact, I should choose the salted duck eggs, but I didn't buy them. Lat... ...
Quick kitchen Chaoshan scallops, shrimps, crabs, porridge, casserole
In casserole congee, I think scallop, shrimp and crab congee is the best. What do you think?
Haifeng special snacks, millet
It's not easy for people far away to eat the flavor of their hometown. Now I'm not afraid. I can try this by myself. It's absolutely hometown flavor.
