Improved to Jun's recipe. Just three bottles of pudding.
Reference quantity (8 bottles). Caramel pudding. Like its sweetness, like its bitterness, like its fragrance, like its fragrance after slipping through the throat.
In order to welcome Valentine's day on April 1? I think 80% of people will be curious about what it's like... I suggest you make a try. If you are lazy to do it (no one will be as crazy as me...) I can tell you. Imagine using ice sugar gourd wit... ...
Delicate pudding, rich caramel, very pleasant dessert.
Do you still think macarone is too sweet, too high in calories and not cheap? You can't always decide to buy it and bite it? That day, I overheard a friend who thought he liked coffee saying that he always ate macarone as sugar - like almond sug... ...
Generally, we use the oven to make pudding. We don't need to use it. After steaming, we can put it in directly. It really doesn't taste bad. It also saves time. It's nutritious.
Six inch mold 175 ° 2830 minutes
2014 Brazil world cup is about to start. Do you have any plans to make some snacks while watching and eating? Share some of our super simple and delicious watching snacks. I hope you like them.
Ingenuity. Childlike innocence. #To children's Day#
There's no oven at home. It's super simple. It tastes the same.
The above quantity only makes these three small cups, so this cup can be filled with one drop of milk, coffee or a warm milk tea. When making afternoon tea for breakfast, it's a good choice. I like Caramel taste and fragrant walnut.
The delicate and smooth taste of the pudding. The unique sweet flavor of caramel. Constitute the fascinating taste of caramel pudding. I've made this dessert at least seven or eight times in the last two weeks. Now I have a word to say - Caramel... ...
Just because I accidentally beat two eggs