Chinese Food

I'm so delicious. You won't eat it all. Stir Fried Carp in private room

I want to eat fish, but I don't want to make fish. Let's pour oil on it. This private house oil splashed carp has been improved many times. It's especially suitable for my baby's taste. Without the smell of fresh water fish, it's full of fish's ... ...

Stir fried red carp with garlic

Braised Crispy Fish with beer

Spring is coming. Is the best summer for ice beer far behind?. Let's prepare the wine and vegetables in advance. Today, I'll teach you how to make a beer stewed Crispy Fish. I came out with the Yanjing U8, which was recently stored in my refrige... ...

Braised fish with green pepper

Grass carp is rich in unsaturated fatty acids, which is good for blood circulation. It is a good food for cardiovascular patients. 2. Grass carp is rich in selenium. Regular consumption has the effect of anti-aging and nourishing the face. It al... ...

Steamed pork, whitebait and cabbage

Steamed vegetables are fresh and oil-free, more in line with the current healthy diet and health concept. Today's steamed dish looks simple and light, but it tastes delicious. The pork stuffing in two or eight openings is mixed with small silver... ...

Boiled fish

Do it for the first time. Do it for mom and Dad

Beer carp

Hunjiang carp. Fresh and tender meat

Fish

Braised crucian carp

Braised crucian carp is a dish that appears frequently on everyone's dining table. First, it's not hard to make. It's red, bright, delicious and appetizing. Moreover, crucian carp is high in protein and low in fat. It's good for the spleen and b... ...

Sauerkraut fish

The fish with pickled vegetables was finally eaten.

Hunan diving fish (delicious and affordable)

Diving fish is a local dish in Hunan. It's easy to learn and tastes tender and delicious.

Steamed carp

Perch and pickled fish

I always like sauerkraut fish. I like the taste of hot and sour. I like the tenderness and smoothness of fish.

Sauteed silver carp with pickles

Silverfish is very rich in calcium, high protein and low-fat food. It basically has no big fish bones. And silverfish is rich in nutrition. It has the characteristics of high protein and low fat. It is generally used to fry an egg or stew an egg... ...

Sauerkraut

Authentic Sichuan sauerkraut

Ye sent out a recipe of pickled fish at the request of friends. I made pickled fish in my house with pickled vegetables in my own jar. It's much better than what I bought outside. Because pickled vegetables in pickled jar taste complex sour and ... ...

Fried silver carp

There are still some silverfish left after the steamed eggs of silverfish. I'm thinking of another way to eat them. Then I'll just fry them. Steam them one by one and fry them. Neutralize them. Ha ha -

Sauerkraut

Steamed towel gourd with whitebait

[steamed loofah with whitebait baby] was tasted in a restaurant with colleagues the year before last. I can't forget its freshness, fragrance and freshness. This dish is ginger garlic, whitebait baby and loofah. It's very simple with several ing... ...

Braised fish with garlic

Usually the braised fish is cooked with onion, ginger and garlic as seasoning. I saw the green garlic sprouts on the market yesterday. I had a surprise to try not to change them into garlic sprouts. As a result, my family first cleaned up the ga... ...