Chinese Food
All Recipes
[cat's house] pickled fish
It's a good appetizer. It's not complicated or troublesome at all. It's very fast for me to make this dish. It's authentic. I'll make such a bowl of pickled fish every now and then. I'll feast my mouth and eat again...
Crucian carp soup
Carassius auratus, also known as Carassius, also known as Xitou. Its meat is tender and nutritious. It contains more protein and less fat. Eating it has a certain effect on health. If you want to make a milky crucian soup. You can see another re... ...
Fried Carp and roe
Our brothers and sisters love to eat fish, especially fried fish and stewed it. It's quite delicious. Now we can't eat what our mother made in other places. Just follow the experience of giving our mother a hand before and make it by ourselves. ... ...
Two carp
There are two ways to eat a carp. One is spicy and the other is homely. The precondition is that the carp is bigger. I stewed this one with seven or eight Jin. It's very simple.
Fried dried fish
My husband likes to eat fish, so please forgive me for my bad cooking.
Dry fried fish (black fish)
Black fish is nutritious and delicious. It is usually used for boiled fish or pickled fish. Because there are many other dishes in the reunion dinner today, I only bought a fish of more than 1 jin, so it's better to use it for the whole cooking.... ...
Fat intestine fish
Wife likes is the hard truth
