Chinese Food
All Recipes
In the first month of the lunar new year, steamed dumplings with donkey meat
It's said that February 2 is not the end of the year. Of course, the new year can't be separated from dumplings. One by one dumplings cover the family's affection. The family's happy reunion ~ donkey meat is not common. Dad saw it in the market ... ...
Braised noodles with ribs, lentils and potatoes
Braised noodles with ribs and lentils is a very traditional family food of Beijingers. We call lentils the collective name of all beans. Although they have long, short, round and flat, they are all called lentils. Pinch off the head and tail of ... ...
Golden Chicken Balls
Chicken breast. It's the biggest two pieces of meat on the chicken. Common chicken. Chicken breast is the meat on the inner side of the chest. It looks like a bamboo hat. Breast meat. The meat is tender, delicious, nutritious and nourishing. 1. ... ...
Chicken Intestines with carrot
Chicken breast. It's the biggest two pieces of meat on the chicken. Common chicken. Chicken breast is the meat on the inner side of the chest. It looks like a bamboo hat. Breast meat. The meat is tender, delicious, nutritious and nourishing. 1. ... ...
Fuzhou special snacks + fried spring rolls
Fried spring rolls are not new to people in Fuzhou. No matter it's a festival or a new year's day, everyone will fry a plate. Because it's fried, it's seldom fried at ordinary times. So it's fried every festival. It's very popular with family me... ...
Pancake fruit
I like to watch them skillfully spreading pancakes in front of the pancake fruit stall. I like the smell of the thick sauce in the pancake fruit. I made it several times. My family said it was good. Write it down.
492 large calorie fat reducing breakfast (whole wheat bread + omelet + cold dish + milk + Saint fruit)
Get up 10 minutes early. A healthy fat reduction breakfast can be done. Just master the right way. It's much easier to lose weight than you think.
Pan fried flatfish
Children like to eat fish most. I specially selected Greenland flatfish from the South Pole. It is nutritious, high protein and low fat. It is very helpful for children's vision and brain development. Key it's more meat, less bones, fresh and te... ...
Dried celery
After the Spring Festival, greasy fish and meat gradually fade out of the family's three meals a day. Every day, I changed my way to make some light dishes for my family. But what we do every day is really a worry. We don't know what to buy in t... ...
Stir fried matsutake in red and green
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
Jiangxi rice noodles
The love for food is not only its original taste, but also the stories and the people in the stories. The long journey and the happy encounter have different taste. However, it does not affect the obsession of making food. Tips-1, rice flour is ... ...
Baby nutritious meal series ~ pasta
Many babies don't like noodles. We can attract them in another way. With some eggs, they can make noodles come out with high appearance value and gorgeous appearance. A piece of golden egg cake is unexpected. Eggs are rich in protein, fat, vitam... ...
Steamed vermicelli with shrimp and garlic
After the children start school, the study pressure is also increased. The daily nutrition supplement should keep up with them. At this time, it's a good choice to eat more fruits and vegetables, fish and shrimp. My children are very picky about... ...
Kwai taro
Taro tastes soft. It can enhance immunity, detoxify, clean teeth and prevent caries. It is suitable for people with anemia, swollen lymph nodes, diabetes and taro allergy. Taro ball is a traditional local snack. Many people make it every Mid Aut... ...
Lean meat salmon vegetable finger biscuit (baby version)
Recently, the one-year-old baby didn't have a good meal. But I can only think of a way for the old mother to let him eat some staple food, meat and vegetables. The following cake is perfect. The baby loves it too.
Delicious shredded pork with Beijing sauce
I love to eat shredded pork with Beijing sauce. Today I'd like to share with you how to make it simple. The meat is very tender. The sauce is delicious to burst.
