Chinese Food
All Recipes
Kwai tofu curd is simple enough to doubt life.
Bean curd brain is a famous traditional snack. It is a high nutrition food made of soybean protein. It is mostly sold in the morning. It is often mixed with bean curd flower and bean curd flower. According to different tastes in different places... ...
Runfei Zhike Laohuo Decoction
A few days ago, the two children in Tao's family coughed a little. Although in the beginning of spring, the weather gradually turned warm and humid. It's common for children to get cold and cough easily. But this time it really makes people a li... ...
Shredded lettuce and carrot
Carrots are rich in beta carotene, which can be converted into vitamin A in the body. It can relieve eye fatigue. Especially in the recent Spring Festival holiday. Some electronic products of mobile phones and computers are overused, causing dam... ...
Spring cake set meal
I want to eat mother's spring cake. But it's too far away. So I make it by myself. It's delicious.
The first time, it will be successful
I'm a southerner. But I really love pot and baorou. I always like to eat pot and baorou in the Northeast jiaozi restaurant. I can't go out these days. I've researched it myself. Make a simple version. It tastes the same as the outside. The most ... ...
Fried mushroom with Broccoli
A novel coronavirus spread in the early days of 2020. In the critical period of fighting this virus and human beings, we want to enhance our combat effectiveness. Win the battle. The key step to ensure everyone's health is to focus on diet thera... ...
㊙️ Secret script of boiling super white thick soup
Carrot, red date, crucian carp soup is a good whitening and health soup. Share it with you
Stir fry in lotus pond
As the most grand year-end ceremony of ordinary people, the new year's Eve dinner club is very rich. Chicken, duck and fish are standard. Crabs and prawns are also indispensable. After receiving so many critical attacks from the big fish and mea... ...
Stir fried broccoli
Nutritious vegetable
Colorful kung pao chicken for all ages
I found many recipes on the Internet. There are many excellent works of immortals everywhere. But most of them are Chongqing versions. There are children at home. You can't eat spicy ones. Just make your own ingredients. During the epidemic peri... ...
Xiaoyi's vegetarianism plan - braised eggplant in private house
The first fifteen of this year should be a special day. People who are used to the festival of family reunion and watching the lights and snow can only stay at home and celebrate in small and medium-sized areas this year. I hope such a day will ... ...
Thin dumpling skin fragrant steamed bun
Personally, I like the food with thin skin and filling. I don't know if you like it. I'll give you a simple and delicious way to Amway. I'm the baozi made of dumpling skin. It's really great. Next, I'll write down my method in detail. My filling... ...
Old Beijing fried noodles with sauce
Last year, I went to Beijing with my husband. It's the bowl of fried noodles that I can't forget. Take advantage of the epidemic situation. Roll up your sleeves. Do it. Of course. We have to make some difficulties. Make a homemade noodle. Let my... ...
