Chinese Food
All Recipes
Fermented tofu
Delicious but homely
[braised oxtail in red wine] - produced by couss co6001
How to finish a delicious and charming French dish at home? Just look here. By @ Cindy's kitchen
Abalone and potato chips
Especially ordinary and homely potatoes. With delicious abalone, they are very tall. Do you have??? -
Chaoshan caitouwan
I have lived outside for many years. I have tried all kinds of cuisines. What I miss most is the flavor of my hometown. Chaoshan people call Radish vegetable head. So vegetable head ball is radish ball. Vegetable head is Chaozhou type radish cake
Home version of borscht
I've received IKEA's suit. I really like it. Especially this small milk pot. Today, I'll make a pot of borscht soup with this small pot. That's right. It's borscht. It originally came from Ukraine. When it came to Shanghai, Shanghai people chang... ...
Celery with bacon
Today, my colleague gave me some wild celery. It was tender and urgent. So I fried it with bacon. Stir fry it out.
It's better than scallion pancake
Every time this season, I think of my hometown's Yuqian Wotou. But my city doesn't have Yuqian. I use the spring tender celery instead. It's also delicious. The trick is to add two spoonfuls of scallion oil. The dip is cucumber hot sauce. It's v... ...
Vegetable congee
The porridge that has failed twice is bound to succeed this time.
Egg cake
The lazy way. Ha ha
Cook's tale of spicy crab
In the morning and in the evening, some cool taste buds begin to wake up. Hot spicy crab is the most refreshing dish in this happy season. For a cook who loves life, the taste can be hot or light, but life must be full of fire.
Shrimp dumpling
If you don't know, you can add wechat xz040921 and I will answer for you
Celery and bean skin
There was no meat in the house where I wanted to put some shredded meat.
White and fat celery meat bun
New Year's day. Make more than 100 steamed buns. Well, that's it. All kinds of fillings. So we should practice more at ordinary times
