When I was a child, my grandmother cooked this dish once. I heard my mother said that they often ate it. What I remember is that this dish is very special. Take it with your hands. Eels don't have to deal with their internal organs before they a... ...
Crispy celery with smooth white mushroom. Refreshing taste. Appetizing
I've bought some dried bean skin. It's good to mix it with agaric and celery.
Steamed rice Kwai, a nutritious and simple dish. You can eat more than half of the crispy bread.. The thick eggplant juice with the tender and smooth fish pieces is really overwhelming~
Some girls don't dare to eat it. But don't worry. With some dried beans, the more you chew it, the better it will be. Pan fry to the crisp skin. Bite together with the soft waxy dried beans. After the spicy smell, the fragrant oil aroma and the ... ...
Water celery is finally on the market. I especially like the fragrance of water celery. Seasonal vegetables in autumn are very delicious.
Cooking at night should be convenient and quick. Therefore, cold dishes become the first choice.
I love to cook some treasure.
It's delicious, but it's steamed, boiled, fried, all kinds of dumplings. I love celery filled dumplings. You must be familiar with the season when corn is on the market. Throwing a handful of fresh corn kernels into pork and celery filled dumpli... ...
I don't know what to eat every morning, so I decide to make dumplings. I don't like to put too much seasoning on the dumplings I make. If children want to eat, I'll be simple and delicious
We have dinner at home at weekends. Just in time we have a little chicken at home, we are going to make a meal.