Chinese Food
All Recipes
It's suitable for seafood in winter. It's simple.
Seafood chowder is a common dish in many places. It doesn't stick to one pattern. Today we teach you how to Kwai seafood. Make a quick lazy seafood pot. This dish is better than seasoning - stir fry a rich tomato sauce first, then put in white w... ...
A good way to cook beef. Suitable for various parts
Stewed beef in red wine is a classic French cuisine. It is also an essential meal on the Christmas table. If beef is replaced by oxtail, it will even have a more colloidal taste and mellow flavor. Stir fry the oxtail, stir fry the vegetables, ad... ...
Seafood porridge
It's said that porridge is used to nourish the stomach. So I learned to make porridge for my colleague. We've been together for nine years. I've always been used to him cooking for me. I'll try my best in the future.
Stewed duck with soy sauce
The streets in winter. Hungry stomach. Full of hot dry dishes. Back home. Set up the table in about ten minutes. What? I don't believe it. Let's see how I changed my magic. -
Beef and garlic noodles with celery
【553】 twelve point two seven This is a story about the stir fried meat dishes with rough noodles I've just been on the phone for an hour, 54 minutes and 54 seconds, and that's two hours of dog. The brain is basically dead
I love the pot and pork you love
It's the first time to make pot meat. I can't bear it
Baby's diet
For more than 9 months, put some scallops in the auxiliary food. The whole bowl is delicious. The baby's appetite will be greatly improved. Scallops are more nutritious. It is rich in protein, carbohydrate, riboflavin, calcium, phosphorus, iron ... ...
Celery, sesame and lotus root slices
I like a dish very much. My hometown is Hubei. It's also a special food. Lotus root is famous there. Of course, people there can also make all kinds of food with lotus root. Look at my previous recipe. Today's Sesame lotus root slice. There will... ...
Stewed hemp (Vegetarian)
It's cold. I want some soup. Miss when I was a child, I used to rub hemp on the edge of straw hat with my mother. The patterns of hemp were beautiful. And now. Time is in a hurry. We fight for life. I feel that I can never find the happiness of ... ...
Stir fried eel
On New Year's day, I went back to my hometown for a few days. My grandfather went to catch a lot of wild eels specially. When I left, he took a dozen of them home and made them into the family's favorite dry fried eels. They are spicy and delici... ...
Stir fried celery with red ginseng
When you are middle-aged, the problems of high blood fat and high blood pressure will happen unconsciously. Therefore, you should pay extra attention to your diet and work and rest. There are so many supplements in the advertisement. I dare not ... ...
Hot chicken in solar eclipse
It's full of dried red peppers. It's hot to eat, but it's not easy to show your teeth. You can't stop eating. The delicious and hot taste is bombarded in your mouth. The chicken with the aroma of pepper and pepper is tough and chewy. You can eat... ...
Shrimp and mushroom porridge
Shrimp mushroom. Cantonese call it lainiao shrimp. It's called skin shrimp because its shell is more and its meat is less. The flesh of prawn is fresh, sweet, tender, light and soft. It has a special and attractive taste. It can replenish calciu... ...
The boiled fish with vegetables is delicious. Goodbye to onion, ginger and garlic.
There are many ways to cook fish. Today we teach you a new way to cook fish. You don't need onions, ginger or garlic. You only need vegetables to cook. This way, you can not only get rid of the fishy smell, but also keep the fish fresh. The fish... ...
