Chinese Food

Baked mashed potatoes

The method of remaining toast -- pan fried toast

Glutinous rice balls with mango

Tomato, ham, cheese, egg roll

I don't need to say more about the importance of breakfast in the morning. Compared with the greasy Chinese breakfast, I prefer the balanced nutrition, light and delicious taste of western breakfast. A simple egg roll with a cup of fragrant milk... ...

Baked rice with chicken and curry

There are so many kinds and schools of curry. There are Indian curry, Japanese curry, Singapore curry, Malay curry, Thai curry, Sri Lanka Curry and so on. Curry follows to a certain place. It may be modified to a local curry according to the tas... ...

Baked rice with ham and beef

I've never made baked rice. I'm lazy to cook. I don't want to eat noodles and dumplings anymore. I'm so angry. It turns out that it's delicious and delicious. I'm not sure about the ingredients. I just open the refrigerator to see them. I'll ord... ...

Fresh formula light Cheesecake with full flavor

I don't know why. All the recipes I sent before are gone. There are only 11 recipes on the homepage. I want to resend them. Please keep your attention. Thank you. Light cheesecake is probably the love of many people. It adds some cream cheese on... ...

Mexican cornflakes

PS - unknown reason. All the recipes that have been sent before are gone. The homepage shows only a few. It is hereby reissued. Please keep your attention. Thank you.

Cheese cake stick

One square baking mold with the bottom of 15 * 13.5cm

Boiled white wine and cream

Mango Cheese Cake

It's a cheesecake that doesn't need to be baked. It's rich in mango. It's covered with a layer of sour and sweet orange pectin. It makes the whole cake completely free from the feeling of too sweet and greasy. It's delicious.. It uses six inch f... ...

Frozen cheese with lemon and yoghurt

Almond cake

No oil ~

Seafood spaghetti

I've always wanted to make spaghetti. It's finally realized today. I'm very happy.

Shufley Cheesecake

Miss Xiao's Fang Zi really likes this taste

Salami sausage beef pizza

Red Velvet Cake

Red velvetcake. It originated in a New York hotel called Waldorf Astoria. Around 1959, a female guest had a meal in this hotel and enjoyed a red velvet cake. She was very interested in this cake. So she asked the hotel for the name of the cake m... ...

Cheese cake stick

Light cheese

There is no story behind this dessert. The reason is that I really like the taste of cheesecake.

Cheese baked potato of high-end and atmospheric quality - just a step more gorgeous than mashed potato

Mashed potato mashed potato mashed potato Kwai, but most of the people like to eat mashed potatoes. But the ~COLA's kitchen trip is also started from mashed potatoes. After practice makes perfect. I think wood is interesting. Then I thought of t... ...