Chinese Food

Homemade hand rolled noodle plate [mashed noodles]

It's hot. You still have to eat some noodles with strong taste~

Hand shredded eggplant is the most popular cold dish in summer

I love eggplant very much since I was a child. But eggplant has always been my death spot. Every time I shoot it, I can't bear to see it. I never published a blog. This time, I was very lucky. It was beautiful. The eggplant skin also had a long ... ...

Cold rice noodles

I can't resist the temptation to see Mr. Liang Zigeng drying his delicious food in Yunnan on the microblog. We can't go to Yunnan. We can do it at home. There's rice noodles from Jiangxi at home. Just make one. It's the most appetizing thing to ... ...

Cold water gluten

It's finally cleared up. But it's not very hot. When I went to the vegetable market, I saw the gluten sold on the water surface. I bought some back. I always like to eat gluten. The gluten I bought before was fried. I want to eat it in a differe... ...

Make a way for Dad's favorite: cucumber mixed with egg

This Sunday is father's day. Because of some things this year, my brother and I can't spend it with him. So I made a big ceramic plate for him to eat his favorite. It's also the most homely cold dish. The cucumbers and eggs here have a strong ta... ...

Cold noodles with chicken and buckwheat

Cold noodle is one of the pasta with a long history, especially in hot summer, it is loved by many people. It's delicious and cool when you eat it. When it's so hot that people lose their appetite for big fish and big meat, a bowl of noodles tha... ...

Homemade hand rolled noodles with Sichuan flavor

Instant noodles are a must in summer.

Cold noodles

Mixed mushroom with fish

It's more comfortable to eat cold dishes in summer. I learned another cold dish today. It is said that Laoji originated in Dalian and is quite popular in the northeast. The mixed juice is made of mineral water and many kinds of seasonings. The r... ...

Red oil ear slice

The shape is thin, the texture is crisp and tender, the flavor is spicy and refreshing; spice and appetizing taste

[saozi noodles in red oil and sour soup] Lanzhou family version hand pulled noodles

Hot and sour food = = main food in summer

Sichuan style eggplant with fish flavor

Because it was dried before. Eggplant is not too greasy. In addition, it should have the smell of fish. Garlic must be put enough. In addition, sugar and vinegar should be mixed better than lielie.

Cold noodles with shredded chicken

Sichuan cold noodles. Bashi drips very much.

Mixed chrysanthemum with peanuts

Kuju contains vitamin C and carotene, which are 2.1 and 2.3 times of spinach respectively. There are all kinds of amino acids in the leaves of Chrysanthemum morifolium, and the proportion of amino acids is appropriate. Eating bitter cabbage Help... ...

Chicken shreds in cold sauce

If you don't lose weight in spring, you will be sad in summer. This nutritious cold chicken shreds which can lose weight and fat will be given to those who want to lose fat. You will upload a recipe to do the top three things in total every week... ...

Spicy and sour skin pulling

Spring is coming. The weather is getting warmer. All kinds of cold dishes will start to mix. All kinds of vegetables are good. Healthy and super simple Kwai.

Rice with chili oil and curry

[3293] it's a story of meatballs, miscellaneous dishes, leftovers, curry, spicy oil pot mixing Ah, sleepy April 11, 2019

Appetizer

Mixed fungus with Cordyceps

Cordyceps flower is rich in protein, amino acid, cordycepin, mannitol, SOD, polysaccharide and other components. Auricularia auricula is rich in protein, fat, carbohydrate, calcium, carotene, thiamine (vitamin B1), riboflavin (vitamin B2), phosp... ...

Cold noodles