Chinese Food
All Recipes
Shredded tripe with red oil
I don't want to order the shredded tripe of California beef noodles next time.
Red oil bamboo shoots
Bamboo shoots taste sweet, slightly cold and nontoxic. It has the functions of clearing heat and resolving phlegm, supplementing qi and stomach, curing thirst, benefiting water channel, promoting diaphragms and refreshing stomach, etc. Bamboo sh... ...
Chinese toon noodles
The benefits of Chinese toon, especially for women, are not much to say.
Steamed shrimps with skin
I seldom eat seafood I'm allergic. I want to eat it when I see it in the market tonight When I bought 2 jin, it was 5:30 p.m. when I went home to eat. Now it's 3:49 a.m. I'm allergic
Pork and pickled vegetable wonton
As a northeasterner, I have no need to say my love for pickles. Every autumn, when Chinese cabbage is mature, especially in the countryside, every family will pickle in such a big VAT. In winter, until the spring of next year, I have been enjoyi... ...
Bean skin in cold sauce
According to the theory of traditional Chinese medicine, tofu skin has the functions of clearing away heat and moistening the lung, relieving cough and phlegm, nourishing the stomach, detoxifying and antiperspirating. Tofu skin is rich in nutrit... ...
Rice noodles with saozi on the tip of your tongue
Rice noodles have always been the most frequent food on my breakfast table. Today, I made my family's favorite saozi rice noodles. Because many of the ingredients are special products and private specialties in Sichuan. The canola oil and red oi... ...
Mixed black tea
It's getting hotter and hotter. It's very comfortable to have some porridge.
Spicy shredded kelp
Eat more kelp to detoxify. I bought a lot today. Like to eat cold sauce. It's sour and spicy. It's a good meal.
Yuqian rice: a Chinese dish on the tip of the tongue
Yuqian rice is a distant name for today's life. Even many people who have been living for a long time are only aware of this thing in the text. Most of them have never eaten it. But for the past of material shortage, especially in the most diffi... ...
The practice of stinky tofu
Stinky Tofu. Four square small pieces. Most of them are black. There are also white and yellow ones. The hardness and softness can be fried or tender by the boss according to personal preference. I've eaten the hardest ones which can be knocked ... ...
Refreshing cold noodles with sesame sauce [quick hands, appetizers. Instant noodles Kwai].
San Francisco is suddenly hot recently. It's wilting on the way home. It's the cold season in a flash.. Program yuan was very hungry this day. She wanted cold noodles. But there was only instant noodles at home. So she went with some nutritious ... ...
Hot and sour noodles in five minutes
The hot and sour noodles in the lazy kitchen. I just want to eat noodles
Mixed cucumber
I made a lot of meat dishes on Mother's day. I made cold dishes to relieve boredom. It's refreshing and delicious.
