Broad bean contains important components that regulate brain and nerve tissue, such as calcium, zinc, manganese, phospholipid, etc. it also contains rich cholelithine, which can enhance memory and strengthen brain function. The calcium in broad ... ...
It's drizzling today. The air is moist and cool. Cook some fish. It must be nice to be warm and fragrant.
Although coriander is delicate, tender and nutritious, it is rich in vitamin C, carotene, vitamin B1, B2, etc.; it also contains rich minerals, such as calcium, iron, phosphorus, magnesium, etc. its volatile oil contains mannitol, sunflower alde... ...
Chinese toon bud is a famous seasonal product. It is also called vegetable on tree . It is better to eat Chinese toon sprouts before the rain. Chinese toon leaves are thick and tender, green leaves are red, like agate and jadeite, with rich frag... ...
Go out to play. My sister-in-law brought some snacks. One of them was packed in a small bag. Big baby loved to eat. Just in time, we need to eliminate the glutinous rice flour, soybean flour, kill two birds with one stone, do it yourself, keep h... ...
Chaoshan famous stir fried beef
The seafood in the East China Sea is very delicious. Because it's near the sea. The meat is very smooth. Dried shrimps are an essential dish on the new year's table. And also fish slices. Children like it very much -
Sugar oil Baba is a special snack in Changsha, Hunan Province. It's the only one that's not spicy. Sugar oil Baba is the most common grass-roots snack in the streets of Changsha. It's made of glutinous rice. It's golden in color and cheap in cos... ...
Drunk prawns and crabs are very delicious. And one is also very delicious. Crab tongs with sauce -
Take Fujian cuisine as an example. It's the most exquisite sauce. It can be said that it's the soul of delicacies. Its rich and attractive mixed taste is best known for its salty taste of shrimp and spicy taste of peanuts, garlic, onion and pepp... ...
I loved to visit Yunnan when I was a child. There are many strange and delicious ingredients in Yunnan. I have grown up and graduated and now I work in Yunnan. I also love these ingredients given by nature. Cordyceps flower is not a flower. It i... ...
I went to Dali a few days ago and ate several local Bai ethnic meals. After returning, I bought many local spices and wild vegetables. [willow] it's a wild seasoning. Liana. It's green and yellow. Its leaves are like willow leaves. So it's calle... ...
One of the classic sugar water in Guangdong. It can nourish the face and whiten the skin. -