Chinese Food
All Recipes
Fish head and potato noodles with pickled vegetables
Every time I buy a big fish to go home and split it up, I always think of all kinds of ways to eat it. The tail of the fish can be steamed and braised in brown sauce. The meat can be cooked in hot pot, fish balls and fish in water. Even the fish... ...
Spiced salt and jade noodles with Flammulina velutipes
[4080] it's a story about a weekend when fried sticks were hoarded with mushrooms in case of a need. I didn't expect that they would be used out so soon Good holidays, teachers September 10, 2019
Baked silver carp in casserole
Silver carp is rich in protein and amino acid. It is very helpful to promote intelligence development and cardiovascular. In addition, silver carp can nourish the spleen and Qi, and enhance immunity. Considering that the child's physique is weak... ...
Quick home dishes - fried chicken with lettuce Kwai.
Lettuce is one of my favorite vegetables. This homely dish is one of the most popular dishes in our family. It's healthy, nutritious, delicious and easy to make. It is estimated that all Chinese families have cooked this dish.
Fried rice with purple rice and vegetables
A kind of I like to cook fried rice. This time, the fried rice is with water melon, cabbage, carrot and intestines. The taste is quite refreshing. It has the texture of vegetables. It's very convenient-
Stir fried crab with scallion and ginger
The autumn wind blows. The feet of crabs itch. in autumn, the crabs are your favorite. Today, we're going to unlock a common crabs practice. Add the fried crabs with scallion and ginger. The meat is not only more delicious but also rich in taste... ...
Braised chicken basic
Pickled rice in soup. Everyone loves it. Choose colorful peppers rich in vitamins. Babies can also eat -
Scallop with garlic
Mid Autumn Festival. How can we have less seasonal seafood. Qingkou mussel, scientific name is mussel; south is Qingkou. It is also called Haihong in the Bohai Sea area and North. After drying, it is light vegetable. The meat is fresh, tender, d... ...
Dumplings stuffed with fennel and goose egg
As the saying goes, delicious dumplings are not enough. In the north of the Mid Autumn Festival, there is a custom of eating dumplings in addition to moon cakes. Dumplings are the most traditional food in our Greater China. The dumplings must be... ...
Rice with cauliflower
The calories of cauliflower rice are lower than that of ordinary rice. It is very suitable for the needs of fat reducing period or low carbon water and low sugar content.
Fried diced chicken with celery and Lily
Mid Autumn Festival reunion. My brothers and sisters go home to spend the festival with my mother. Although the transportation is very convenient now, everyone is busy with their own livelihood. It's rare to have such a neat meeting several time... ...
Duck leg with finger sucking sauce
Soy duck leg gold always likes to eat soy duck, lazy to make a leg chef Liu -
Mushroom soup with towel gourd and fungus
Today, we'll share a super good Kwai gourd mushroom soup. Loofah is fresh and tender. It can also remove fire. Add mushrooms. It's fresh and fresh. And reduce fat and lose weight. Whitening and replenishing water. Simple and quick. Love, hurry u... ...
White radish with mutton
It's raining these days. It's cold. It seems that it's time to make a pot of warm stew. It's time for the reunion to make a pot of light and warm mutton stewed with white radish. It's warm and nourishing. It's also good for eating. -
Kwai Fu banquet salad. Yan value and taste. Green peppers preserved egg.
For dinner, you can't choose only hot dishes without cold dishes. You can choose what kind of cold dishes. You can't miss this green pepper preserved egg. There are preserved eggs. In Sichuan, it's a small meat dish. Spread green peppers. It's m... ...
Steamed egg with shrimp and tofu
Steamed egg with shrimp and tofu is nutritious, suitable for all ages and tastes tender and smooth. -
Stewed Beef Brisket with curry and potato
In recent days, it's getting cold in the capital. I go out in the morning every day. Even if there is a big sun, but the wind is blowing. It's only a cool autumn. It's time to stick the autumn fat again. So we must have meat. Curry is a common s... ...
Roasted lamb chops
It's the best choice for mutton in autumn and winter. In autumn and winter, the body's Yang Qi is hidden in the body, so the body is prone to cold hands and feet and poor circulation of Qi and blood. According to the traditional Chinese medicine... ...
High protein crispy fried grasshopper
The grasshopper has a very high nutritional value. Its protein content is as high as 74%. It also contains VC, phosphorus, zinc, manganese and other trace elements. Grasshopper also has certain medicinal value. Eating grasshopper often can treat... ...
Chicken breast whole wheat roll
Don't give up losing weight even if it's autumn. Today, Erdong will share a simple and easy to make chicken breast whole wheat roll with ultra-low calories. In other words, the pickled tomato is really delicious to the explosion. Sweet and sour ... ...
