Chinese Food
All Recipes
The method of stir fried minced garlic with vegetable heart
Stir fried garlic with vegetable heart. The taste is light and refreshing. Every time I go out to a restaurant for dinner, I almost have to order a Cantonese dish. Now let Xiaocheng share the practice of this dish for you. I hope you can give us... ...
Fried lentil box
When the lentils went on the market in large quantities, I thought of a string of lentils marinated by grandma in a pickle tank when I was a child. They were pasted and fried on the top. They were very delicious. Later, my mother also fried the ... ...
Fried meat with bean
Summer is coming. Beans are rich in vitamin B and vitamin C. eating beans often can help relieve heat, strengthen the spleen and Qi, improve the antiviral ability of the human body, and prevent acute gastroenteritis. It is a very good vegetable.... ...
Clam and loofah soup
My daughter likes clam very much. It's fried well. It's delicious to make soup. Summer is coming. Clam and loofah soup is very good.
Fried shredded pork with peas
Pea, also called Holland bean, has the functions of regulating the spleen, nourishing the body, clearing the large intestine, anti bacteria and anti inflammation. In addition, the compendium of Materia Medica records the functions of pea to remo... ...
Braised pork in brown sauce
Look at the tip of the tongue with the child. 2. He is greedy to see the braised pork. I told him that his mother would make more delicious braised pork.
Braised tripe with bamboo shoots
I originally wanted to make a stewed pork tripe with Tricholoma mushroom tonight. But I found that the color of Tricholoma mushroom was black during the hair soaking process. The wood was perfect in my mind. I decided to change the ingredients t... ...
Fried duck egg with bitter melon
These days, I have a cool food every day. Besides the balsam pear, I like the sea duck egg very much. It doesn't smell fishy, and its color is more yellow than grass egg. Duck egg has the function of nourishing yin and clearing lung. It's the be... ...
Steamed perch
Most of the fish eaten at home are steamed and then drenched with hot oil. It's very fresh. It doesn't need too much seasoning and accessories. It's simple. The steamed fish is tender and delicious.
Shanghai braised pork
There are different ways to cook braised pork in different areas. I used to hear from my father that it's hard to cook braised pork in a hurry. It's a real Kung Fu of slow stew in a small fire. This Kung Fu is what our local people mean by takin... ...
In summer, it's a hot and detoxifying dish [fried eggs with balsam pear and fungus] [Xiaoding's kitchen]
Focus on healthy diet. Build the art in the kitchen and exchange cooking experience with funnydi228. Recently, the weather is getting hot. Many people begin to lose their appetite. They get angry. And many people get heatstroke. Balsam pear has ... ...
Cold white meat (white meat with mashed garlic)
Mashed garlic and white meat is one of the traditional dishes of the Han nationality in Chengdu, Sichuan Province. It was once popular and praised by people. This dish requires fine materials, suitable fire, good knife work, fragrant seasoning, ... ...
Fried duck meat with black pepper. Li Ren electric pancake Dang trial report 3
Li Ren electric cake Dang has powerful functions. In addition to the functions of ordinary electric cake pancakes, it also has powerful frying and baking functions. In just a few minutes, we can make absolutely delicious duck meat with black pep... ...
