I miss the taste of sweet and sour pork tenderloin in college. I tried to restore it for the first time. It's not bad.
A dish between heavy taste and small freshness
I'll try it on my own after seeing others' hair. It tastes good, but the color is not so red.
I always see fried mushrooms made by others. I don't know if they are really delicious. Today, there are fresh mushrooms at home, and I decided to try them myself. It turned out to be really delicious. Especially I sprinkled my favorite cumin ch... ...
Look at the meat loving friends. Here comes the easy to learn braised pork.
This is the rest of lunch. I don't want to cook. Not much. Just fry a simple meal. I don't like eggs. I have to pick out the eggs slowly every time I put them in fried rice. It's too troublesome. Later, I decided not to let go and add something ... ...
Cantonese like to drink soup all the year round, but many ingredients are hard to find. So the ingredients used to cook soup in the current season are the first choice for ordinary family cooks (women). First, the materials are convenient and fr... ...
Tell me about this dish - spicy tofu is the first dish I took when I was sorting out computer photos. Because there are so many photos in the computer, I forgot it after a long time. I arranged for a while and hesitated to send it or not. I thin... ...
There's an old saying in the northeast of our country that stewed eggplant with catfish will make the old man die. It means that stewed eggplant with catfish is very delicious. The old man who eats too much will die. It is a comparison to show t... ...
Sardine, mom bought, can eat sardine.
The temperature is hot in summer. It affects people's appetite. Cold dishes will become the main dish of the table. Shredded kelp in cold sauce is a great choice in summer. With the addition of chili, the taste is salty, fresh and slightly spicy... ...
Unsweetened bread. Hong Kong Style lunch meat bread