Chinese Food
All Recipes
Babao porridge
Laba drinks Babao porridge.
Laba porridge
It's the year after Laba. Laba porridge, a kind of cereal, integrates family feeling, tastes sweetness, evaporates troubles and leaves auspiciousness. May your life be full of the taste of love. Your future will always be sunny. Laba Festival. D... ...
Butterflies flying
Butterfly is a symbol of happiness and love. In addition, Butterfly and happiness are homophonic, so it is also a symbol of good fortune and auspiciousness. -
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Soft rye and walnut bag. It's healthy and delicious. -
Rich rye cake with blooming flowers
Blooming and being rich is the auspicious moral of Chinese tradition. It represents people's yearning for a happy life, wealth and nobility. Rye flour is selected from high-quality rye and processed by advanced milling technology. It is rich in ... ...
Lotus leaf bag
[lotus leaf bag] it's the first time to make lotus leaf bag. It's very interesting in appearance and production. To eliminate minced meat that has been marinated for several days, use it with a lotus leaf bag. But it's not suitable for shredded ... ...
Cute chinchilla biscuit
Some time ago, Hayao Miyazaki's the dragon cat was shown again in the cinema. This is a very touching movie. Let's relive the happy and carefree time of childhood. The most impressive thing about this movie is that big fat cat fairy. The cat is ... ...
Steamed cake to corn brown sugar cake
It's a perfect cake that can be made by Xiaobai in the kitchen. Steaming a steamer of rice cake for the Spring Festival. It means that a little brown sugar will be put in the steaming day. That's sweet honey-
Eight inch black rice flour Qifeng cake
The cake made of black rice flour instead of low gluten flour. It tastes more delicious than the common Qifeng. -
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Ham and omelet -
Crispy egg yolk
Yolk cake is one of the traditional Chinese pastry. It is mainly made of wheat flour, lard, salted duck yolk, bean paste, etc. the baked yolk cake is crispy and fragrant on the outer layer, soft and salty on the inner layer, with one bite. The o... ...
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Steamed bread with noodles
Every year there are fish
After Laba, the taste of the year is more and more strong day by day. Just received Xinliang's corn dumpling powder. First make a steamed bread and try the powder. Nowadays, koi is popular. It's just right to make a few fish in a clear yellow co... ...
Pocket bun
Spring Festival is coming. Are all the holidays planning for new year's Eve dinner? Besides all kinds of delicacies, it's also a good choice to make such a pocket bun. Pick up a pocket bun. Mix all kinds of small dishes together. This wonderful ... ...
Diced Pork Bun with potato and green pepper
Potatoes have always been my favorite dish. Usually it's a delicious dish whether it's fried potato slices or stewed potato pieces. I didn't expect to use it to make steamed buns. I remember that the first time I ate potato bun was when I was in... ...
Roast wheat
Flat breakfast is bun, steamed bread, flower roll, baked wheat, cake, etc. which one do you like best? It's best for Xiaoyuan to cook wheat. The thin layer of skin outside the baked wheat is clear and full of stuffing. It makes people have a des... ...
Rye walnut health cake
There are many ways to make this cake. What I'm going to share with you today is the simplest way to make this cake with the highest success rate. It can be made into novice friends without killing or secondary fermentation. You can also boldly ... ...
Mushroom shaped bag
New Year's day. Steam some steamed buns with children's interest. Give children more joy in the new year. Mushroom bag. Easy to make. High success rate. Let's do it together. -
Brown sugar and dates cake
Nutritious, soft and delicious... -
