Chinese Food

Carrot bun

Steamed buns without noodles

Oyster with garlic in oven

I bought 5 jin of oysters online. The fresh meat is fat. I'll bake some oysters at home. It's not too delicious.

Stir fried bean sprouts with Chinese chives

Fried bean sprouts with leek are delicious, sour and spicy. Super next meal

Braised spare ribs

The practice of braised in brown sauce is really a household name. Today 's practice is that babies can eat it.

Home cooking fish flavored shredded pork

This dish tastes salty, sweet and spicy. The meat is smooth, soft and tender. The color of the dish is red and the aroma is strong. The thick soup is wrapped on the surface of the meat

Noodles with mushroom and tomato

Husband and wife lung tablet

Every time I go to Sichuan restaurant with my husband, I always order a very representative dish of Sichuan cuisine - husband and wife lung slices. This dish is spicy, delicious, tender and delicious. It's said that this dish was originally call... ...

Stewed pork elbow

Every year I go back to the northeast to celebrate the new year. Elbow is a must-have dish on the table. The common cooking methods of pig elbow are burning, braising, grilling and stewing. My mother-in-law will adjust the brine by herself every... ...

Family pancake fruit

I love pancakes. I always feel that they are not very clean outside. I want to make them at home. It's very simple. It tastes good.

Stir fried meat with chives in Yunnan

Chicken leg roll with delicious vegetables

Sometimes we mistakenly think that what we don't get is precious. What we have is cheap. Can not get. Because of the lack of in-depth understanding. It is just a beautiful illusion. Show us a gorgeous appearance. If one day you are close to it a... ...

Steamed fish with minced peppers in Yunnan

Chinese New Year's food. Steamed fish with minced pepper sauce in Yunnan Province. It's a good choice. There's more than a year. The red and red hot fish is very tender. A piece of fresh meat comes down with a light pick of chopsticks. It's eate... ...

Steamed scallops with garlic

We are all seafood loving children's paper. It's common in such a large and medium-sized restaurant with minced garlic scallops. Actually, it's very simple to make it at home. Often eat garlic steamed scallops. Eat more also learned some ways. F... ...

Fried rice with ham and egg

There are so many steamed rice at home and so many left. No one likes to eat the left rice. Let's make a simple fried rice with ham and eggs. Ha ha.

Meat loaf

Roasted eggplant with garlic

I've had similar roasted eggplant in the barbecue shop. It's delicious. Try it at home. The taste is not bad. And the material is enough. It's quite simple. Let's try it with me.

Huangqiao pancake

I've heard of the famous name of Huangqiao pancakes for a long time. This time, I used the recipe of betaI. There are some suggestions about this recipe. I'll talk about it later.

Seafood porridge with ribs

This porridge is really my pride, ha ~ the twilight Huange Niang even ate three bowls at a time. She doesn't really praise me very much. It's rare... I always recommend this delicious seafood porridge to you because it's spicy. This photo is jus... ...

Seafood cornucopia

Dourgen said that my dish name has no culture So, I decided not to call it seafood spicy pot or seafood cornucopia So someone praised me that I could graduate from primary school Nima

Rub the taro with scallion oil

I've always wanted to try this potato wipe. I like the name at the beginning. It's so funny. It's a pure northern dialect. It's very kind. It's also very healthy. It avoids frying and frying. It's not so heavy for people to eat. This time, we ar... ...