Chinese Food

[super next meal] boiled beef

It's spicy and tender. As long as you know the secret, you can also make fragrant boiled beef at home. If it is made of pork, it will be boiled pork slices.

Rice porridge with duck meat

The protein content of duck meat is much higher than that of livestock. Duck meat protein is mainly myoplasma protein and myosin. The other part is interstitial protein, which contains collagen and elastin soluble in water. In addition, there is... ...

Scrambled egg with tomato

Compared with ordinary vegetables (vegetable food), tomatoes are rich in natural antioxidants, in addition to vitamin (vitamin food) C, they also contain lycopene. Vitamin C is very familiar to everyone. It can prevent cold, treat cold and scurv... ...

Dumplings with mushrooms and shrimp

Spicy diving rabbit

When it comes to the Chinese food we are proud of, the most covetous and irresistible cuisine is Sichuan cuisine. As one of the four traditional Chinese cuisines, Sichuan cuisine has a wide range of ingredients, varied seasonings, and various di... ...

Flammulina velutipes

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Stir fried squid rolls

My friend sent me a box of frozen seafood. Thanks to my dear sister sun. Of course, I'll have a spicy squid roll today. -

Flammulina velutipes with minced peppers and garlic

Home cooked yellow peppers

Stir fried rice cake with chives and shredded pork

Leek is rich in nutrition. It contains a lot of crude fiber. It is helpful for intestinal health, intestinal peristalsis and constipation prevention. And leek yellow contains a lot of calcium, which is good for strengthening bones and teeth and ... ...

Hong Kong style dry fried Niuhe + Hong Kong style milk tea

Every time I have time, I want to eat this dry fried Niuhe with Hong Kong flavor. It's delicious until I eat a pot. The method is super detailed. It's absolutely delicious according to the steps. The effect of iron pot is better. The vegetables ... ...

Hot and sour soup is Kwai Fu.

Girls. Always need something warm. No matter what season. This hot and sour soup is Kwai Fu. It's for every lovely girl. It's easy to make. You can use whatever you have.

Sesame and shallot biscuit

I've been eating sweet biscuits for a long time. This time, I'll change my taste. Make a salty sesame and shallot biscuit. Corn oil is added in the ingredients without butter. It's a small snack with low fat, healthy and no burden. It's deliciou... ...

Dandelion pork wonton

The spring is warm and the season for eating wild vegetables is coming. Last year, the dandelion planted in my aunt's yard next door floated to my yard. A few dandelions grew. The dandelion's roots are preserved. Only the leaves are taken off. L... ...

Scrambled egg with tomato

A simple and delicious national dish. Everyone makes different kinds of scrambled eggs with tomatoes-

Baby cabbage with oil

Kwai buddies, who are busy with their work but do not have time, want to cook their own meals. This is a simple and delicious way to fix the oil.

Fish flavored cabbage

Cabbage is delicious in this way. The taste is sour, spicy and delicious, but it's also sweet. Super subordinate.. The most important thing is that it's delicious and not fat.

Egg and seafood soup

My son saw seafood soup when he read comic books. His mouth water was running. He begged me to make it for him. Another day, I made a pot. At the beginning, I said I didn't want to drink it. I took a sip and blurted out. Wow, it's delicious.

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Fried rice with chives and shredded pork

Leek is rich in nutrition. It contains a lot of crude fiber. It is helpful for intestinal health, intestinal peristalsis and constipation prevention. And leek yellow contains a lot of calcium, which is good for strengthening bones and teeth and ... ...