All Recipes

Brunch coming

I've eaten baits. I haven't eaten cheese baits. I've got a hole in my head. Chinese food and Western food. Kwai brunchcoming - bait is made from high quality rice. Its production process is rice washing, soaking, steaming, stamping and kneading.... ...

11 Steps

Hunan home style braised pork - Hunan's most home-made braised pork. It's super delicious.

The braised pork that everyone likes to eat has different seasoning and characteristics because of different regions. Today's Hunan home style braised pork tastes spicy, soft and glutinous. Dried chili is the essential soul seasoning. Before lea... ...

5 Steps

Boiled fish in boiling water

There are five flavors in a hundred flavors of cooking. Among them, spicy is the first. Boiled fish, the top specialty in the shop, is the first to come out. Marijuana is very spicy and delicious. It tastes smooth and tender. In particular, the ... ...

4 Steps

Braised chicken with potato

Stewed chicken with potato is a very delicious home dish. It's very simple. You may as well try it.

14 Steps

Stewed vermicelli with crispy pork

I personally like this dish very much. My father made it very delicious. However, I got married and married far away. But I can't eat it any more. So I started to do it myself. I learned this dish. Every time I make a pot, my husband and I can e... ...

4 Steps

Different millet and pumpkin porridge

Today, Tangma makes millet pumpkin porridge. Pumpkin is rich in nutrients. It contains protein, carotene, vitamins, calcium, phosphorus and other ingredients. It can also moisturize the intestines.

7 Steps

Flower nail vermicelli

Huajia powder is one of my favorite fans. Fans can absorb the flavor of Huajia to the greatest extent. It's a perfect match. Let's have a look.

5 Steps

Flammulina velutipes

It's spicy. It's delicious. A super affordable dish. Two yuan of pig blood. With two yuan of Flammulina mushroom. With the old Ganma. Delicious, no need

6 Steps

Pancake with dumpling skin

Another cool way to eat the dumpling skin is the crispy pancake with the flavor of chives. It's very good with juice for breakfast or afternoon tea.

9 Steps

Garlic flavored staff

A lot of people envy the feeling of women shopping in European movies. I always think it's a special happiness to walk on the street home with a full bag of paper. I don't know if you have found out. What kind of class is not hanging? There is a... ...

4 Steps

Fried razor clam with chives in spring

The first Chinese chives planted in the yard are called dry Chinese chives in the north, which do not apply chemical fertilizer and do not chase water. The late water content is low and the yield is low. They fry and eat a little more fiber. But... ...

7 Steps

Sausage rice

When you don't want to cook, it's a good choice.

7 Steps
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