All Recipes

Mushroom in cold sauce

Cold dishes should be regular customers in summer. If you cook them in autumn, you will have a bit of aftertaste. The Flammulina velutipes can be made crispy by blanching in boiling water and then cooled in cold water. It can be combined with se... ...

5 Steps

Cold noodle with sesame sauce

When the weather is hot, I don't want to eat noodles in soup and sweat all over my body, so I choose this spicy cold noodles with sesame sauce, which combines the spicy and spicy of Sichuan cold noodles. There is no lack of the sesame sauce that... ...

16 Steps

Grilled pot

Today, there are guests at home. The beef is cooked and grilled. It's very delicious. The beef is also very tender.

11 Steps

Summer appetizer with guacamole sauce

Hot summer is the season for party. The host party, in terms of meal, is usually not suitable for too complex cuisine. Simple appetizers are more popular than the main meal because they are convenient to eat. To share this time, I also like the ... ...

4 Steps

Bean sprouts in cold sauce

It's a simple home-made cold dish. It's spicy and salty. It can be served with porridge.

10 Steps

Fried egg with towel gourd

The loofah with the name of beauty water . It can moisturize, whiten, protect skin, eliminate plaque and prevent skin from aging. It has obvious preventive effect on brain development of children, brain health of middle-aged and old people and J... ...

8 Steps

[Kwai cold noodle] easy to do

In summer, with the coming of Xiaoman solar term, the weather is getting more and more humid and sultry. The cold dish season is coming. But for me who is lazy, I always find myself various reasons to make some convenient and quick cold dishes. ... ...

6 Steps

Mashed potatoes with meatballs

I like to eat meatballs very much. Every time I go to IKEA, I have to have an addiction. Now I can buy semi-finished products. I can also eat authentic IKEA meatballs at home. It's very convenient and fast.

10 Steps

Preserved egg in cold sauce

I'm sure everyone is familiar. Our name is preserved egg, grey egg and pine egg. The most common way to eat it is cold mix. It can be mixed with cucumber, sugarcane root, etc. or it can be mixed alone. In addition, it can also be used for gruel ... ...

8 Steps

Winter melon and vegetable ball soup

I haven't bought winter melon for a long time. I bought one today. I made a bowl of soup. The soup is very light.

9 Steps

Stewed beef tendon

Beef tendon. It's the meat of the front tendon or the back tendon of the cattle. The meat is red and contains tendons. It's very suitable for stewing, stewing, sauce, brine, etc.

4 Steps

Stir fried sea melon seeds

Stir fried sea melon seeds to make wine and vegetables. Super cool.

6 Steps

Spicy pot

I've been trying to make this dish for a long time. I made it today. It tastes good.

4 Steps

Sweet and sour spareribs

If my daughter-in-law wants to eat, I'll learn to do it. She's very successful. She likes it.

1 Steps