Chinese Food
All Recipes
Marinated shrimps with pepper and hemp
The amount of marinade in the formula can marinate a jin of prawns. Add a jin of prawns with long index finger. Pickled can be eaten raw or cooked.
Stewed yellow croaker
I think the freshest
Chinese Toon in cold sauce
Yunnan Pu'er specialty. You can eat it in spring.
Noodles in chicken soup
Seasons change. A lot of people have caught a cold recently. Several children in my family have also been sick. My children are no exception. I had a cold last month. I went to kindergarten for a week. I came back and was infected again. It's al... ...
Old Beijing braised fire
Stewed pork is a special snack of the Han nationality in old Beijing. The typical Beijingers don't think it's delicious. The so-called stewed pork lungs and streaky pork are cooked together with the stewed pork intestines and streaky pork lungs.... ...
Stir fried mutton blood
My husband wanted to eat mutton blood. He made this dish for him. He said it was delicious. He ate it all. He forgot to take photos ~ ~ PS he was a pregnant woman. So cooking wine, chicken essence and other seasonings were useless. But they were... ...
Stewed tofu with catfish
Catfish [sexual taste] is warm and sweet. [Guijing] Guiwei Jing. [efficacy] it can nourish the middle Qi, nourish yin, appetizer, promote milk, and promote urination. Appropriate - deficiency of body, deficiency of body, malnutrition, lack of mi... ...
Sauerkraut
Boiled fish with pickled vegetables is a delicacy made of sliced fish, fish bones, egg white and other ingredients.
Improve resistance in spring. Make sure to give more lotus root to children. Lotus root meat cake with excellent taste.
It is suitable to eat more lotus root in spring. Lotus root can not only improve the allergic constitution, but also clear away heat and cool blood, strengthen the spleen and appetizer. It is rich in iron, calcium and other trace elements. Its p... ...
Shredded eggplant with mashed garlic
I like eggplant very much, because it is one of the few purple vegetables. It has high nutritional value. How to make eggplant is delicious. But I never fry it. In that case, healthy ingredients will become unhealthy. Cold eggplant is delicious.... ...
White radish soup
My husband and my child like to eat. They often do it.
Pickled coriander
Coriander is a common condiment in our life. Because of its special taste, some people can't let it go. Some people make a detour to it. Many people choose not to eat coriander because of its special taste, but they don't know that it has the ef... ...
Flavor eggplant: crisp shell and soft heart
I always like to eat eggplant. The flavor of eggplant is crispy outside and tender inside. It's salty and sweet. It's my favorite. Not only at home. You have to order this dish every time you go out for dinner. But in fact, it's no trouble to st... ...
