Chinese Food
All Recipes
Roasted squid
The children at home like squid very much. The squid ring in Pizza Hut must be ordered every time. And it's double. Today, I'd like to have a delicious roast squid.
Jiejiu Yangwei pot
The tender green spinach in spring and March, the delicious dried cabbage in autumn, the red prickly ash baked in the hot summer, and the potatoes in the soil for a quarter, plus the tender pig spine. It occurred to me when I was watching the pr... ...
Beef tendon made of five spices
This kind of beef tendon is suitable for cooking on weekends. It can be eaten either in the evening or in the refrigerator. When you come home from work on weekdays, you can eat it immediately. Simple operation. Absolutely easy get. Zero failure... ...
Different chicken wings with coke
Chicken wings are children's favorite. Every time my niece wants to eat them, I always want to do it, but I'm afraid that I can't get tangled up by eating too much fried chicken wings, so I think it's different.
Pig's feet in peanut pot
It's best to have a big dish at noon on weekends.
Braised pork with bamboo shoots
Now it's time to eat bamboo shoots. In a while, they will go to the market. Generally, braised pork with bamboo shoots is more fragrant with streaky pork. But for the sake of my baby's body, I chose the meat with skin on the front legs. You can ... ...
Spicy chicken feet
Spicy chicken feet. Snacks for play at home on weekends ‼️ -
Stewed goose in hot pot
No goose can escape from the fate of the iron pot in our northeast hometown. This is a super homely way. It's simple.
Stewed duck & eggs & Vegetables
During the epidemic, I missed a duck at home very much. I thought about finding my own recipe and started to make it. The first time I dried all the soup, it was spicy and spicy. It was a perfect match for drinking. This time, I made a soup vers... ...
Fat intestines in dry pot
All of a sudden, I want to eat fat intestines. I went to the supermarket to buy a cooked one when the food market was in trouble.
Braised pork with potatoes in reduced oil
I like this kind of fat but not greasy streaky meat. It's super delicious with potato flour and nono. In addition, this formula is oil-free version.
Braised spareribs with bamboo shoots
My favorite food in spring is bamboo shoots.
Apple pie
The recipe comes from Junzhi. It's a good recipe. Record it for review.
Home made stewed buffalo tendon
Brine platter is an inevitable dish in every Chaoshan restaurant. The strong fragrance makes people salivate. The salty, fragrant and slightly sweet make people have endless aftertaste. But the masters of each restaurant have their own different... ...
Quail eggs with five fragrance
Why such a name? Because this is my first try. After overnight salting, I got up in the morning and ate the first one. Wow. It's delicious, too. I'm afraid I'm not a little genius. I must be a little genius. *There is no calculation. How to mast... ...
