Chinese Food
All Recipes
Clam, white radish soup, lily, tomato, scrambled egg
Among these small seafood, clams belong to the category that can't get much meat. But turnip and green vegetables have their own love . I like it very much. Although there is not much meat, it's delicious. Maybe a meal is almost always shelling,... ...
Fried eggs with clams
My husband likes to eat. I made it for the first time. Try it. The raw clams are delicious.
Stir fried razor clam with pepper
Lose weight. You don't have to worry about gaining weight when eating seafood. -
Stir fried clam
My husband likes spicy fried clams best. They are fried with bean paste or garlic sauce in the restaurant. They can't taste the seafood at all. So they can only make them at home. This kind of spicy fried clam is very popular with family and friends.
Fried clam with gourd
How can I spit the sand out of the clams? Let me tell you the simplest way. That is to put the clams bought back into water for a day. Remember to put in a few drops of oil and change the water several times in the middle. But someone will say, ... ...
Shark's fin root pot with seafood
How to maintain a long-term relationship? There is a particularly reliable saying - the secret of maintaining a relationship is a sense of proportionality. People get along with each other in a sense of proportionality. Food collocation also lie... ...
[cat's house] bacon and clam in soup
When I went to the countryside to touch the snails, I touched a lot of mussels. The big ones and the small ones were all there. I treated the preserved meat from my own home together with the soup. It was very delicious. No one. It smelled delic... ...
Quick Abalone Porridge
The highlight of this breakfast porridge is fast and nutritious. Follow me to make it.
Stir fried clam with bean paste
Sichuan people's seafood must be spicy and delicious. Otherwise, it will not taste good enough. Thanks to the Douban in Pixian County, cuckoo City, there is only a green distance between you and the chef
Stir fried razor clam
Appetizers. They are not clean outside. Do it yourself.
Stir fried white clam in soy sauce
The seafood season is coming. All kinds of seafood are delicious.
Stewed clam soup with bitter melon
I and some of my companions are very good eaters. Often with them to eat out of the meal. If you eat between the taste of unique dishes. I always like to come back and do it on my own. It's healthy and delicious. Once, I ordered this soup for a ... ...
Clam without water
Shun'er likes seafood and aquatic products very much. However, compared with blanching, she prefers waterless cooking. All the flavors are in clams. It's very spicy. Add the hot fried fresh dew from this good luck. Only a small spoon is enough t... ...
Fried razor clam with chives in spring
The first Chinese chives planted in the yard are called dry Chinese chives in the north, which do not apply chemical fertilizer and do not chase water. The late water content is low and the yield is low. They fry and eat a little more fiber. But... ...
Dalian characteristic clam noodles
Every time my friends from other places ask me about the characteristics of Dalian. I really don't know what there is. Seafood? Maybe as a native of Dalian, I'm used to it. I don't think it has many characteristics. But this noodle. Many friends... ...
