My father-in-law likes seafood. The old man should be flattered. -
Another famous work of Korean drama. Hangover soup after drinking. But I usually think it's refreshing, fresh and light
The weather is getting hotter and hotter. The meat food gradually fades out of my table. The meat food is basically seafood. My favorite seafood is undoubtedly shellfish. Sea melon seeds, clams, razor clams, all kinds of snails These seafood are... ...
The clam is tender, delicious, nutritious, delicious and cheap. It's one of the best seafood.
The clam has always been the heart of many people, including my daughter. I don't want to leave as long as I see clams on the table. But it's allergic again. So every time I buy it, I'll try to control how many she eats. But I don't like it very... ...
As soon as the baby doesn't like eating, she is busy looking for reasons everywhere. Is the baby zinc deficient? Ma Ma began to give her baby a lot of nutrients. In fact, there are many reasons why babies don't like eating. Zinc deficiency is ju... ...
Leek is also called Yangcao. It's unique fragrance and flexibility. It becomes a classic seafood health food on the family table with the fresh flower clam.
The weather in Guangzhou is getting hot. The appetite is not good. The meat is gradually reduced. Seafood is the main thing. A mollusk. Its shell is rectangular and light brown. It lives in coastal mud. It tastes delicious. Razor clam meat is ri... ...
In most areas of Chaoshan, fried shells like not to be changed with gold. Maybe it's the reason why people like to eat light food here. Plus gold not to be changed has a very good effect on fragrance. Even if it's not spicy, it's also very fragrant
A few days ago, I sent out a razor clam with scallion oil. There are many friends who have learned how to make it. We are rich in razor clams in Ningbo. This kind of shell is my favorite. The shell is thin and the meat is rich. It's very enjoyab... ...
After six busy days, you can finally open a rest mode of one dish in your left hand and one drink in your right hand. Today's fast dish is a Kwai sausage without any sauce. Pepper and tempeh are a perfect match. As long as they are together, no ... ...
I'm tired of spicy fried clams and tin paper clams. Let's try this Thai style winter Yin Kung taste fried clams. It's amazing. It'll make you fall in love with the taste of winter Yin Kung. One mouthful of clams, one mouthful of ice beer. Oh, one west ~
I was going to make steamed shrimps with garlic and vermicelli, but I didn't buy shrimps, so I bought clam and squid to make such a dish.
Kwai, it's hot. Let's make a simple, quick and delicious soup.
You think seafood risotto is hard to make? Buy all the ingredients, control the temperature, and make a big meal at home. Shrimp, squid and clam are all covered. Wait for the delicious food to come out of the pot.
Lemon is also called lemon, Yimu fruit, Yimu son and lemon. It has the functions of resolving phlegm and relieving cough, promoting body fluid and strengthening spleen, cleaning skin and whitening, beautifying and reducing weight. Lemon can also... ...
First time.
Clams are also called clams. There are many kinds of clams, such as flower clams, clams, and Xishi tongues. Its meat is very delicious. It contains protein, fat, carbohydrate, iron, calcium, phosphorus, iodine, vitamin, amino acid, taurine and o... ...
Eating clams can promote our metabolism and regulate our mood. The clam is rich in taurine. It can promote the secretion of bile, help detoxify and improve our mood, and help improve our metabolism and digestion. Meretrix meretrix is a kind of f... ...