Chinese Food
All Recipes
Scallion and ginger
I learned how to stir fry clams with scallion in the competition. It's very spicy. Who knows that my children have fallen in love with clams and flower beetles ever since. When I go to the vegetable market, I order to eat flower beetles. We like... ...
Rolling flower armour kitchen maid story
The night market is fawn's favorite. Every time he shuttles in the night market, he will be excited. The noise of people mixed with the aroma of all kinds of food. I feel that happiness is so close to myself ~ a heart to eat goods is such a good... ...
Braised rice with seafood
Almost all the dried fresh seafood in Wenzhou has to be sold. It happens to rain these days. It's really inconvenient to buy vegetables. I think we have some dried seafood from relatives at home. Let's have a delicious smoothie. The edible value... ...
Clam soup with bitter melon
Momordica charantia is really magical. I don't mean its efficacy. It's its taste. From not loving Momordica charantia when making cold melon slices, to adapting to Momordica charantia when holding eggs, to the refreshing Momordica charantia soup... ...
Spicy clam
Huajia has made several versions. Douban sauce, tomato. And this spicy version. This is the most popular one. My meipai will update relevant food videos. Meipai is Fangfang who loves life. Welcome to pay attention.
Stir fried clams. Watch the play
Kwai Kwai, a quick, simple, spicy and spicy clam. Actually, I usually cook a quick seafood with very little cooking and food in summer. But this is what I would like to cook in the kitchen in summer. ^
Fresh shrimp noodles with clams
Today's instant noodles. Choose the soup made of clams and Kwai shrimp. Rich seafood soup. Seafood in the instant noodles. Seafood is too delicious. Clams are also called clams. They are called variegated clams in Chinese. There are many kinds o... ...
Stir fried clam
I always feel empty and rough when I don't cook. I feel aggrieved when I take out a meal and throw away a lunch box full of residual oil. Tonight, let's have a taste of the sea with Zhang Yue~
Steamed clams in Shunde
Country dishes
Summer table regulars fried clam with Loofah
The fragrance of the green loofah is infused into the clam. The freshness of the clam is integrated into the loofah again. When these two different tastes are constantly rolling in the high temperature. Gradually, the loofah becomes more delicat... ...
Steamed egg with clam
Modern people have a fast pace of life. Overtime is also a common practice. Lack of sleep will lead to a fire. So it is necessary to eat light food. Steaming is the best choice. Without frying and frying, it is not hot. It is the best choice for... ...
Da Cao Decoction for clearing away heat and heat
There are many kinds of tofu. South tofu, North tofu, lactone tofu and so on This way, I choose the tender tofu with pores after boiling It should be Nanfu In summer, it's most suitable to drink a bowl of AD calcium soup which is light, appetizi... ...
Steamed egg with clam
Clam is not only delicious, but also nutritious. It's a cheap seafood. It contains protein, fat, carbohydrate, iron, calcium, phosphorus, iodine, vitamin, amino acid and taurine. It is an ideal food with low heat energy and high protein. Steam w... ...
Clam and melon soup
Clams are cold and salty in nature. They can nourish the Yin and moisten the dryness, diuresis and detumescence, soften the body, disperse the knots, moisten the five internal organs, etc. they are high in protein, high in trace elements, high i... ...
Stir fried clams
Delicious and nice to do
Late night dining hall, steamed clams with wine
Steamed clams with wine is one of the business cards of late night canteen. It seems simple, but it sets off the delicious clams. I especially like late night canteen. The small storefront performs the joys and sorrows of all kinds of small peop... ...
Stir fried clam
Take the beer out of the fridge in summer. Take the initiative to pour your husband a glass. Have another plate of wine and vegetables. He must be very happy... Learn how to cook with my soy sauce brother and build a harmonious family.
