Chinese Food
All Recipes
Chuanbei Bingtang, Xueli, Shuiqing, hot, moistening lung, resolving phlegm and relieving cough
The most fundamental way is to recuperate the body through dietotherapy. But also pay attention to symptomatic conditioning. Some people can't distinguish between fever cough and wind cold cough. Random medication will only add to the frost. Onc... ...
Peanut butter bread
Ordinary small meal bag. Squeeze in the rich and mellow peanut butter. The taste immediately improves n grades. The calories are also very enough.
Two color cake
Black rice has the functions of Tonifying the kidney, black hair and blood. It's steamed with glutinous rice. It tastes soft and glutinous. It's delicious.
Steamed bun with fresh meat and corn
Loud and soft big meat buns. Add sweet corn grains into the meat filling. The taste is fresh and chewy. After eating one by one ～
Small rice porridge with yam
Yam can be used as medicine as well as edible. It has the functions of nourishing the spleen and stomach, promoting the body fluid and benefiting the lungs. Millet contains a variety of vitamins, amino acids, fat, etc. the nutritional value of t... ...
Homemade red bean paste
Red bean paste is often used at home. It's too sweet and greasy to buy outside. And there must be additives. Why not do it at home? Clean and affordable. Come on. Simple and quick Kwai bean paste.
Egg cake with Scallion
Egg collocation is getting cold. Autumn is dry. Breakfast prepared specially for tremella soup to moisten the lungs. Then it served with a delicious and simple, Kwai chive cake. The day full of vitality began.
Yummy cheese and corn juice
Original corn juice. With cheese. More than 20 times of the outside. We make it at home. It's cheap.
Appetizer pearl noodles
The protein contained in the flour can maintain the normal metabolism of the baby. It is also used to generate antibodies and enhance the immunity of the baby. In addition, protein is an important nutrient for babies in the critical period of gr... ...
Home made wine for invigorating qi and promoting blood circulation
The brewed wine. You can eat the sweet hair directly. You can make small balls, eggs, pig ears and steamed chicken one by one (have you tried pig ears and steamed chicken? Sincere)
Carrot meatball and green vegetable soup (low fat and high protein soup)
Good soup in winter is nutritious. The key is not greasy carrots, vegetables, and soup with very low fat and high protein in lean meat
Fried mushroom
Fresh is one of the most common words we use to describe edible fungi. All kinds of delicious amino acids are hidden in the young body of the fungus. It only needs a small fire to fry slowly. It can stimulate the fragrance in the body. Even with... ...
Baked shrimp with egg yolk
It's a kind of skin shrimp baked with salted egg yolk. It's salty, crispy and delicious.
Fried shrimps with Luffa
It's a perfect match to stir fry loofah and shrimp together. It's super delicious. The key is how simple it is. No matter you are a hand wreck or a kitchen white, you can also learn quickly and do not need other ingredients. With shrimp as the f... ...
Chixiaodou tufuling Qushi Decoction
A bowl of soup is essential for Cantonese to eat at the table. The so-called medicine tonic is better than food tonic. According to the changes of climate and seasons, it can be used with different materials to make old fire soup with different ... ...
Woodbeard meat in Countryside
It's a light and nutritious dish. It's especially suitable for the elderly and children. It's rich in color and nutrition. The thick soup is rice. It's very delicious.
Fish flavored shredded pork
This dish is a classic Sichuan dish. Shredded pork is soft and tender, with crisp ingredients. Four tastes of sour, spicy, salty and sweet are integrated into one dish. What about? Just listen to me, I'm drooling. I'd like to do it directly acco... ...
