Chinese Food
All Recipes
Lollipop (heat clearing, lung moistening and cough relieving)
Snow pear stewed with ice sugar won't drink. I have to find a way.
Crystal shrimp dumpling
I like to eat all kinds of dumplings. Today, try the crystal clear shrimp dumplings. They have different taste. They are different from the traditional dumplings. The taste of q-shell is different. -
Sausage and corn pizza
Spring is coming. Weight loss is the top priority. How can we not eat fat? Eat with less oil and salt. Sweet and delicious corn grains with ice sugar sausage. It's really thumbs up after eating. Let's try it. -
Orleans Chicken Pizza
Start with a thin Kwai cake. Let's make this quick and delicious pizza.
Congee series of glutinous rice duck meat congee glutinous rice duck meat congee
Duck meat has the functions of clearing away heat, expelling toxin, nourishing Yin, nourishing lung, moistening dryness, nourishing face, etc. it also has certain dietotherapy effect on cough and asthma, constipation. Glutinous rice has the effe... ...
Mung bean pie
Mung bean is also called green bean. It is the traditional bean food of Chinese people. The protein content of mung bean is almost three times that of rice. There are more inorganic salts such as vitamins, calcium, phosphorus and iron than rice.... ...
Homemade salted bean curd brain
I haven't eaten old Beijing tofu brain since I came to the south. My husband's side is usually sweet. Or I don't like red oil very much. I will make it myself every time I want to eat it. A few days ago, I made a crispy pork fire. I wanted to ea... ...
Delicious congee fruit series pineapple and sago congee is sour, sweet and helps digestion and beauty
Pineapple is rich in vitamin B, which can effectively nourish the skin, prevent the skin from drying and moisturize the hair. In addition, eating pineapple can also prevent fat deposition. It has the effect of self-cultivation and weight loss. I... ...
Tofu soup with kelp
Kelp contains a lot of iodine, rich carbohydrates, a small amount of protein and fat. Kelp is 95% water and 3% dietary fiber. The heat is very low, and tofu can be eaten more. It's called plant meat . The digestion rate of tofu is as high as 95%... ...
Wet rice noodles
I usually like to eat rice noodles But fried rice noodles with too much oil and too much food will catch fire So I got this river Noodle Less oil Haha
Jade crystal dumpling
Delicious and healthy emerald crystal dumplings. Shrimp instead of pork. More delicious. Lollipop -
Braised chicken and rice
Stewed chicken rice, also known as chicken pot, originated in Jinan, Shandong Province. Thanks to the reasonable combination of meat and vegetables, the taste is suitable for the old and the young, and the price is also friendly to the people. S... ...
Tea cake with peas
Super fresh and delicious Matcha cake, sweet and delicious honey beans, with refreshing and greasy Matcha. The taste is fresh and delicious. Invincible and delicious. You will fall in love once you eat it..
Fried dumplings
The appearance is not good. The taste is good.
Stewed pig hind legs with Haifeng ginseng
Da Li Wan Shen is one of Haifeng's specialties. It's similar to lion's head and four Xi balls. The main materials are dried shrimps, dried squid, first-class streaky pork, ground fish meal and mushroom. After stewing, take a bite of the big gins... ...
Milk flavored rice porridge with yam (original)
Quinoa is an alkaline food with complete nutrition and protein. It is rich in high-quality protein and various minerals such as amino acid, calcium and magnesium. It has the functions of strengthening immunity and regulating endocrine. Yam belon... ...
Fried egg with leek
A quick, delicious home dishes. Super Kwai.
Baby cabbage with minced garlic and vermicelli
Baby dish is a kind of vegetable. It is mainly steamed and fried. Today, I'm going to introduce the method of steaming vegetables - garlic and vermicelli baby dishes. Use the fragrant garlic and the slippery vermicelli to add flavor and flavor t... ...
