Chinese Food
All Recipes
Cheese, potatoes, mashed beef, five square ︱ 8 flavors
It's said that Kentucky Fried Beef cube is back again. Today, I'd like to present you a seasoned version of cheese, potato and mashed beef cube.
Baguette
Baguette is very healthy without oil and sugar. It's made several times in this way. It's crispy outside and soft inside. It's delicious.
Delicious food in three or four steps old Beijing snack Xiaodou cold cake
Cold, silky, smooth, sweet, soft and waxy, ready to melt at the entrance
Meat and vegetable with chicken curry
A man doesn't know what to eat? Chicken curry. Meat and vegetable dishes and sauce for supper
Fried pork with tomato juice and lemon juice
Food is the most important thing for the people. Make an appetizer to comfort their homesickness. The dish may not be authentic, but it must have taken a lot of effort to ensure the delicacy. Therefore, fresh lemon juice was used instead of whit... ...
Fried eggplant without water
My father likes eggplant. He likes how to make it. His favorite is this way. This dish is often served on my dinner table. And my father's taste is also very delicious. My family life was not good when I was a child. My parents were never harsh ... ...
Kwai Chi ❤️ Chinese Toon in cold sauce
Spring is the season to eat Chinese toon. It's cool in the morning. It's time-saving and nutritious ❤️
Fried mushroom
Dry fried mushroom is a kind of delicious food with fresh mushroom as the main ingredient and refined salt, monosodium glutamate, egg white and starch as the seasoning. It has a homely taste.
A simple lemon pound cake
Understanding. It's the basic premise of making every dish. What's its composition, how to make it, how to taste it and how to taste it. Understand. This dish will not fail you and others. Take more time, understand each other, and know what she... ...
Purple rice pie
I'm very satisfied with making my wife's cake for the first time. Take detailed notes for yourself. I'll be more familiar next time
Shaping oil-free red bean paste
Recently, a lot of people are using Dousha to make green dough and peach blossom cake. Uncle Pao shares a secret recipe. He can make oily and non sticky red Dousha at home. He doesn't need to go out to buy any more. 4 yuan can make about 2 jin o... ...
High value cranberry, tremella and peach gum soup. Delicious, beautiful and moist
American Cranberry has a strong taste, unique sour taste, rich in various minerals, nutrients and high fiber. It is known as North American ruby . It has a very high color value. It can mix American cranberry, tremella, peach gum and petrel toge... ...
Canadian Arctic shrimp slices
As a cold water shrimp rich in high-quality protein and unsaturated fatty acid, Canadian wild Arctic shrimp is produced in the Arctic Ocean and the cold waters of the North Atlantic. Buy home can be thawed ready to eat. Also can be thawed after ... ...
Oil free coke and streaky pork
There's not a drop of oil in the food Video challenge. There's a delicious and healthy dish of coke and pork.
Scallion and minced pork cake roll
It's getting warmer. It's a good season for spring outing. But the temperature is too high. It's a mess if you take cream cake rolls out for picnic. So, you'd better make meat cake rolls without cream.
Xiaolichikou Gongbao chicken
The delicious fried chicken in soy sauce was unknown before, so emmm got cold Today, I'd like to have the same delicious Kung Pao ha ha ha ha ha ha ha ha ha and spray rice
