Chinese Food
All Recipes
Sausages and bergamot melon
Bergamot melon is also known as Heshou melon. Fist melon, loofah, delicacies pear, Wannian melon, Fushou melon, etc. Bergamot melon is rich in nutrients in melon vegetables. Regular eating is beneficial to enhance the ability of human body to re... ...
Pork dumpling with lotus root, water bamboo and mushroom
Dumplings are very common food in the north. It's also simple. But it's not easy to be like a restaurant. From diaojin, making dumplings, to the final cooking, they are all exquisite. Today, I'll teach you a delicious dumpling. I promise you'll ... ...
Stir fried radish
He doesn't like white radish. Today, he simply fried a piece of white radish and ate it. I think it's delicious, too.
[meat and vegetable match, healthy and delicious - stir fried meat with walnut and tea tree mushroom]
What to eat today - oriental metropolis radio fm89.9am792 recommends you all kinds of unique cuisines. Please pay attention. kiss you.
Stir fried pork heart with celery
Pig heart is a very nutritious food. It contains protein, fat, calcium, phosphorus, iron, vitamin B1, vitamin B2, vitamin C and nicotinic acid, etc. it plays a great role in strengthening myocardial nutrition and enhancing myocardial contractility.
Stewed beef brisket
Stew can also be added with other favorite ingredients that are usually used. I don't like old soy sauce, so I put them all raw.
Stir fried garlic
I made this dish without meat
Golden pickle and white radish
In the late autumn season, when we start to make pickles, the vegetables used to make pickles are nothing more than cabbage, radish, cabbage, etc. pickles are basically spicy. Most of them are famous Korean pickles. This year, we changed to non ... ...
Sauerkraut and cabbage
The sauce of golden pickle can be used to make many kinds of vegetables. The vegetables that are suitable for eating raw can be used. The last white radish. The cabbage that we made this time. We call it big cabbage. It's a very cheap common dis... ...
Stir Fried String beans
Green beans are nutritious. However, they must be cooked before cooking. When they are not cooked, they will be poisoned. Therefore, when buying back green beans, they are always cooked carefully. Sometimes they are boiled with water and then fr... ...
Fried kidney with onion
Pork loin is the kidney of a pig. It's a kind of internal organs. If you can't handle it, you will have a bad smell of Sao Wei. Most people use it to stew soup. With angelica, astragalus, medlar, and a little lean meat, you can't eat the smell o... ...
Bean sprouts in soup
The chicken soup stewed the day before yesterday is the bottom of the soup. The burning smell of garlic, the sweet taste of wolfberry and the special taste of preserved egg are well combined. Good taste. Wait for you to taste.
Make a delicious meal with Li Jinji's Stewed sauce for the family & gt; [braised eggplant tofu]
When I started to make eggplant, I thought it would not taste good. Hahaha. After I finished it, I didn't see how it looked. But it's wrong. It's delicious. It makes me want to start my family. It's also very delicious.
Fried pork with cauliflower
I always like to eat cauliflower. I like to stir fry it slowly in a dry way. It tastes very delicious. Today's cauliflower stir fry meat. The meat is fat and thin. It's also done in a dry way. It's not soft and smooth. It's a bit chewy and delic... ...
Braised spareribs with Taro
Taro has the effects of detumescence and pain relief, regulating the middle Qi, resolving phlegm and defecating, strengthening the spleen and benefiting the stomach, adding lean marrow and so on. Taro is rich in calcium, phosphorus, B vitamins, ... ...
