Chinese Food
All Recipes
Pickled bamboo shoots with pickled peppers
I've always loved eating sour bamboo shoots. Every year when fresh bamboo shoots are on the market in large quantities, I go to the mountain to pick up some tender bamboo shoots and come back. After the blanching is done, the water will be squee... ...
Since the universal cold dish sauce, vegetables have become delicious
Cold noodle and cold noodles with sesame sauce have been found recently. The official account is simple.
Stir fried Asparagus
I've only eaten this dish in recent months. I'm wandering around on Taobao. When I see this thing, I'll Baidu it. It's sea ginseng. It's very nutritious. It can also beautify and beautify. I'm curious to eat. I want to try all the things I haven... ...
Kwai Chai
A plate of cold dishes, a bowl of white porridge, spicy food, and light food are just like life. You should be fresh occasionally.
Stewed eggs of country bumpkin
Gravy eggs of the country bumpkin. They taste delicious. They taste elastic. They can never be tired of eating. They have endless aftertaste. You can smell the fragrance across the screen. It's such a delicious egg. One minute will teach you how... ...
Fried peanuts with celery
Every time I go out for breakfast, I have to have a plate of small dishes. I can't eat enough of them.
Green melon roll in cold sauce
The cold green melon roll is crisp and tasty. It's very delicious. It's simple. The finished product has a super high appearance value.
Spicy cold noodles
I don't feel at ease about the cold noodles I bought in the market. I can make the same cold noodles that I can play again and again. Some friends say I can't make them well. Part of the reason is that the starch is not pure enough. There is als... ...
Shoot cucumber
Shoot cucumber. Quick hands are all match. Ingredients are flexible. Kwai can make spicy, spicy, sour and spicy. Even you can just add sugar. The rest of the soup I can make can be eaten up. You can try.
Mixed cucumber with Tremella
Tremella mixed with cucumber is crispy, tender and refreshing. It can not only reduce fat but also beautify and moisturize skin. The method is also very simple. You may try it if you like it.
Chicken gizzards with spicy sauce
It's super delicious. It's great to eat and drink.
Appetizer - shredded kelp in cold sauce
The kelp from my friend's mail is full of the original fresh and crisp taste of kelp. It's delicious.
Fresh sweet and sour lotus root
In compendium of Materia Medica, Li Shizhen praised lotus root highly. He called lotus root spiritual root , which is a new good product to remove blood stasis. Lotus root is full of treasure. Lotus root is not only delicious, but also the best ... ...
Spicy cucumber with pig ear
The cucumber is crispy and the pig's ear is delicious. There are meat and vegetables. It's good for dinner and family
Fat reducing vegetable salad
My wechat account [personality is better than beauty]. You can become Xiaozi's friend after paying attention. You can consult me if you have any questions during the production process. In fact, the way of mixing vegetables is very simple. Mix a... ...
Chicken feet with pickled peppers and Caragana
It's hot. Is there anyone like me who likes to eat pickled claws? It's too hot for me. I can't find the right taste all the time. I'd better learn to do it at home. The first time it's good. The meat is smooth and tender, salty and slightly spic... ...
Fresh pre dinner dishes in summer. Chicken feet with lemon and passion fruit
Delicious food is worth waiting for. The recipe comes from Miss Ma. It has a little change. Summer is suitable for refreshing taste.
Bean sprouts in cold sauce
It's getting warmer. It's time to make bean sprouts. At this time of year, we use beans to make spontaneous bean sprouts. The spontaneous bean sprouts are delicious and crisp. How to cook them is delicious.
Qianlong cabbage
Qianlong cabbage. It tastes sweet and sour. It's crispy, fragrant and delicious. It's very appetizing. Some people praise it as the best cabbage in the world. It is said that Qianlong had eaten it in a small restaurant during his private visit. ... ...
