Chinese Food
All Recipes
Magic cake
Isn't it amazing that one batter makes three different flavors? One layer is as soft as sponge cake, the other is as sweet as Cassida sauce, the other is as smooth as pudding and chewy, but the method and material are extremely simple. Let's tak... ...
Pumpkin congee with glutinous rice and milk
The first time I ate it was in hanluoyuan. I failed. Now I have mastered it.
Lettuce in cold sauce
Eating lettuce often is very good for our health. It can not only promote the secretion of gastric juice, but also reduce weight. We can make lettuce with cold sauce. We can make shredded lettuce with cold sauce, pieces of lettuce with cold sauc... ...
Bitter chrysanthemum in cold sauce
Kuju is a kind of chrysanthemum. It tastes slightly bitter. It is green in color. It can be stir fried or cold mixed. It has the functions of clearing away heat, eliminating fire, anti-bacterial and anti-inflammatory, improving intelligence and eyesight.
Lettuce leaf in cold sauce
The first time I eat lettuce leaves, I used to throw them away. When I saw that some people used them for cold sauce, I tried. It's refreshing. -
Stir fried Yunnan melon with agaric
Auricularia is the king of nutrients. It is rich in nutrients. It can also prevent haze and help the digestive system to dissolve the indigestible foreign matters. Kwai pumpkin. Crispy and crisp. Only a little oil. Add salt and stir fry. That's ... ...
Oreo salty cream box cake
Salty cream breaks the greasiness of traditional sweet cream. A layer of soft cocoa cake and a layer of Oreo salty cream. The top layer is covered with crispy Oreo crumbs. The taste is very rich. It's best to sleep in the fridge for a night. Ore... ...
Fried rice with pineapple
Pineapple is a kind of fruit, but it has a different flavor. Fried rice with pineapple is one of the classic representatives. Sour and sweet pineapple with colorful ingredients makes people drool. The method of fried rice with pineapple is very ... ...
Eat a little full bamboo mutton casserole
I feel very sorry for you. I didn't go to the cookbook for a month. I feel very guilty. Busy with making cakes and developing new products. Writing new courses makes me feel overwhelmed by the time management. Think of my good ingredients can't ... ...
Bitter melon with honey and red dates
Compared with stir fried bitter melon, it has less nutrient loss, and its crisp taste is more prominent. Let's brew the red dates which can nourish the spleen and stomach. The sweet taste will counteract the bitter taste of bitter melon. Sprinkl... ...
