I don't want to eat chicken breast directly. I have to change my style.
The weather is getting hotter. Some special dishes of big fish and big meat are fading out on my dining table in winter. It's small shellfish seafood. Cold dishes are very popular. Today, I would like to recommend a classic cold dish of Northeas... ...
The soft mango adds the sour and fragrant passion fruit. This mango passion fruit mousse brings different feelings on the taste buds. The qifengdi here can be replaced by biscuits. There is no oven at home to make this sweet and sour mousse
This cold lotus root is learned from my mother-in-law. It's one of my mother-in-law's specialty. It's never passed on. My mother-in-law is a recognized chef in our family. Cold lotus root slices are easy to be made into dark dishes by carelessne... ...
Canned dace want to buy it. I haven't eaten it. It's used to fry balsam pear.
There are a lot of refined foods on the market now. Most of them are for soft taste and beautiful appearance. In the age of Wuli's parents, it was regarded as a symbol of wealth and high level. But what is usually sacrificed for this purpose is ... ...
Once someone liked this dish very much. Every time he made this dish, he would always have an extra bowl of rice. The main ingredient of this dish is chicken leg meat. It is braised with green peppers and mushrooms. It tastes delicious and tende... ...
Cathy nutrition class - Flammulina velutipes has the effect of improving intelligence. It is also called Flammulina velutipes. Its Flammulina velutipes has been proved to have anti-cancer effect. Cathy's recipe optimization - this cold mix is ma... ...
So called vegetarianism. It's not only that you don't eat meat. You don't even eat onions, onions, leeks, garlic, garlic and other vegetables. Why? In the first shurangyan Sutra, there is a passage: all living beings live by eating sweet, and di... ...
During the germination of mung bean, vitamin C will increase a lot, and part of the protein will also be broken down into various amino acids needed by people, which can reach seven times of the original content of mung bean. Therefore, the nutr... ...
Many people don't like chicken breast. It tastes bad. But it's low-fat and healthy. Making salad with chicken breast is the favorite of weight-loss and fitness people. If you haven't started eating chicken breasts, you're not serious about losin... ...
My husband loves the cold pig's ears. He can't stand to grind them beside his ears. In the afternoon, he tossed them when he took baby's nap. Wash, marinate and mix. The point is to pluck the hair. The second senior brother's hair is too thick. ... ...
Custard sauce has seen a lot of recipes. Some of them put low flour, some of them don't. at last, they only put corn flour. The success rate is very high. The taste is soft and delicious.
As a beauty controller, I like to marinate the white and fat peanuts in advance. Because I have tried to directly marinate the unpolished peanuts in the pot before. The color of the brine is black and muddy because of the red coat on the surface... ...